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date: 2020-11-26T12:15:20.979Z
image: https://img-global.cpcdn.com/recipes/5dd2ebfbd91af05e/751x532cq70/mukimo-matoke-and-njahi-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5dd2ebfbd91af05e/751x532cq70/mukimo-matoke-and-njahi-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5dd2ebfbd91af05e/751x532cq70/mukimo-matoke-and-njahi-recipe-main-photo.jpg
author: Sean Moran
ratingvalue: 4.2
reviewcount: 16577
recipeingredient:
- " Well cooked njahi"
- " Matoke"
- " Water"
- " Onion"
- " Cooking oil"
- "to taste Salt"
recipeinstructions:
- "Peel bananas and wash them"
- "Add to the cooked njahi"
- "Add water and salt then cook for 20minutes"
- "Drain water and mash till done"
- "In a different pan, sweat your onion and add to the mashed mukimo"
- "Mix well and serve with a steamed cabbage or take with tea"
categories:
- Recipe
tags:
- mukimomatoke
- and
- njahi
katakunci: mukimomatoke and njahi
nutrition: 145 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT40M"
recipeyield: "4"
recipecategory: Lunch
---
![Mukimo-matoke and njahi](https://img-global.cpcdn.com/recipes/5dd2ebfbd91af05e/751x532cq70/mukimo-matoke-and-njahi-recipe-main-photo.jpg)
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, mukimo-matoke and njahi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mukimo-matoke and njahi is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Mukimo-matoke and njahi is something which I've loved my entire life. They're nice and they look wonderful.
Jane Wanjiru Kagira owns Safari restaurant based in Seattle City, Washington State in the US. She serves popular Kenyan dishes including ugali, matoke. Mukimo is a Kikuyu word which means, mash, so many ways on how to make and prepare Mukimo, so today I will be sharing with you guys how I make this lovely. Lentil Mukimo,liver stew and mixed vegetables salad.
To begin with this recipe, we must first prepare a few components. You can cook mukimo-matoke and njahi using 6 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Mukimo-matoke and njahi:
1. Get Well cooked njahi
1. Make ready Matoke
1. Make ready Water
1. Make ready Onion
1. Prepare Cooking oil
1. Make ready to taste Salt
Njahi is a form of Enjoy my take on Kenya style Matoke/ green bananas, very easy chakula(food) to make delicious. This sweet Mukimo wa Njahi is prepared using ripe banana typical among the Kikuyu community. It was prepared mainly for lactating mothers and during Matoke is central to Kisii community cuisines. Being the major source of bananas, Kisii community has learnt over many years numerous ways of. **new**how to cook njahi with green and ripe bananas/mashed black beans with bananas/mukimo ya njahi.
##### Steps to make Mukimo-matoke and njahi:
1. Peel bananas and wash them
1. Add to the cooked njahi
1. Add water and salt then cook for 20minutes
1. Drain water and mash till done
1. In a different pan, sweat your onion and add to the mashed mukimo
1. Mix well and serve with a steamed cabbage or take with tea
It was prepared mainly for lactating mothers and during Matoke is central to Kisii community cuisines. Being the major source of bananas, Kisii community has learnt over many years numerous ways of. **new**how to cook njahi with green and ripe bananas/mashed black beans with bananas/mukimo ya njahi. How To Cook Kisii Style Matoke And Beef Stew. Mukimo is a vividly hued mash of potatoes and green vegetables while irio is a variant with peas and corn. And then there's matoke, which is part of the plantain family.
So that's going to wrap this up with this exceptional food mukimo-matoke and njahi recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!