date: 2020-09-09T09:55:59.763Z image: https://img-global.cpcdn.com/recipes/6d2b7e8d422f128f/751x532cq70/almond-pastries-dussehra-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6d2b7e8d422f128f/751x532cq70/almond-pastries-dussehra-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6d2b7e8d422f128f/751x532cq70/almond-pastries-dussehra-recipe-main-photo.jpg author: Bertha Norris ratingvalue: 4.1 reviewcount: 17086 recipeingredient: - " Ingredients for pastry dough" - "3 cups plain flour" - "1/2 cup ghee" - "1 teaspoon sugar" - "Pinch salt" - " Water" - " Ingredients for Filling " - "2 cups roasted almond ground" - "1 cup icing sugar" - "1 tablespoon egg replacer if you eat eggs 1 egg" recipeinstructions: - "In a bowl add flour, salt, sugar and ghee and mix until it is crumbly. Add water an make dough. Leave it aside wrapped in clingfilm." - "In a pan roast almonds and let it cool. Once cool grind it to fine powder. Transfer it in a bowl and add sugar to it and mix well. Add egg replacer and make a soft dough." - "Mix well and make a roll and make a long rectangle strip 1/2 in depth. Roll the dough in the same shape and cut it with cutter and with the help of crimpers make designs and bake for 20 minutes at 180 degrees. Second option roll both the dough out cut it with cookie cutter and stick them up with edible glue and make design using cookie press or crimpers. Once baked brush them with honey and sprinkle some gold dust." - "Take a ball size dough and colour it red for decoration. With a press make small flowers and stick it if preferred." - "" - "" - "" categories: - Recipe tags: - almond - pastries - dussehra katakunci: almond pastries dussehra nutrition: 105 calories recipecuisine: American preptime: "PT35M" cooktime: "PT35M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, almond pastries dussehra. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Dussehra is a popular Indian festival, which is very meaningful in Dussehra festival is celebrated all over India with different names and rituals to mark the defeat of the. Hello everyone hope you all doing well. Today I am going to show how to draw dusserah festival drawing with oil pastels for beginners step by step. Solo® Almond Cake & Pastry Filling. Almond pastries dussehra is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Almond pastries dussehra is something which I have loved my whole life. To get started with this recipe, we must prepare a few ingredients. You can have almond pastries dussehra using 10 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Almond pastries dussehra: 1. Prepare Ingredients for pastry dough 1. Make ready 3 cups plain flour 1. Make ready 1/2 cup ghee 1. Take 1 teaspoon sugar 1. Make ready Pinch salt 1. Take Water 1. Take Ingredients for Filling :- 1. Prepare 2 cups roasted almond ground 1. Prepare 1 cup icing sugar 1. Get 1 tablespoon egg replacer (if you eat eggs 1 egg) Almond Flour Pastry Recipes on Yummly Saint John's Express Pastry, Kielbasa Pastry Spirals, Puff Pastry ground cinnamon, granulated sugar, puff pastry sheets, egg, Granny Smith apples. I love almonds, from marzipan, frangipan, macarons, amaretto and bakewell tart to these almond danish pastries. So many of my favourite recipes and ingredients contain almonds. ##### Instructions to make Almond pastries dussehra: 1. In a bowl add flour, salt, sugar and ghee and mix until it is crumbly. Add water an make dough. Leave it aside wrapped in clingfilm. 1. In a pan roast almonds and let it cool. Once cool grind it to fine powder. Transfer it in a bowl and add sugar to it and mix well. - Add egg replacer and make a soft dough. 1. Mix well and make a roll and make a long rectangle strip 1/2 in depth. - Roll the dough in the same shape and cut it with cutter and with the help of crimpers make - designs and bake for 20 minutes at 180 degrees. - Second option roll both the dough out cut it with cookie cutter and stick them up with edible glue and make design using cookie press or crimpers. - Once baked brush them with honey and sprinkle some gold dust. 1. Take a ball size dough and colour it red for decoration. With a press make small flowers and stick it if preferred. 1. 1. 1. I love almonds, from marzipan, frangipan, macarons, amaretto and bakewell tart to these almond danish pastries. So many of my favourite recipes and ingredients contain almonds. Almond Briouats are traditional Moroccan pastries filled with almond paste and coated with honey. They're popular year-round as a tea time and special occasion treat. These almond pastries are made with almonds, sugar and egg whites, ingredients used both for the preparation of special desserts typical of southern Italy, but also to create delicious treats, such as. So that's going to wrap it up for this special food almond pastries dussehra recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!