date: 2020-12-09T18:55:47.050Z image: https://img-global.cpcdn.com/recipes/3314ae8fab2ebbeb/751x532cq70/vickys-cinnamon-roll-pancakes-gf-df-ef-sf-nf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3314ae8fab2ebbeb/751x532cq70/vickys-cinnamon-roll-pancakes-gf-df-ef-sf-nf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3314ae8fab2ebbeb/751x532cq70/vickys-cinnamon-roll-pancakes-gf-df-ef-sf-nf-recipe-main-photo.jpg author: Devin Buchanan ratingvalue: 4.3 reviewcount: 26744 recipeingredient: - "210 g glutenfree plain flour" - "1/4 tsp xanthan gum if using GF flour" - "3 tsp baking powder" - "320-350 ml light coconut milk" - "1 tbsp maple syrup" - "4 tbsp granulated sugar" - "1 tbsp sunflower oil" - "1 tsp vanilla extract" - " Cinnamon Swirl" - "5 tbsp (70 g) sunflower spread" - "8 tbsp (100 g) brown sugar" - "2.5 tsp ground cinnamon" - " Topping" - "120 g icing sugar 1 cup confectioners" - "30 ml water 18 cup" recipeinstructions: - "Whisk the dry ingredients together and the wet seperately. Use the lesser amount of milk for plain flour" - "Stir together until just combined, don't over mix. Let stand while you prepare the 'swirl'" - "Cream the sunflower spread, brown sugar and cinnamon together" - "Spoon into a piping bag" - "Lightly oil a frying pan over a medium heat. Make a small test pancake to check the pan is at the right temperature. If the colour is uneven, the pan has too much oil and the heat is too high" - "When you're happy, add batter to the pan. This recipe will make 8 large pancakes but once the topping is on they've very sweet so stick to smaller ones around 4 inch diameter. You should get around 14 - 16" - "Cook until small bubbles start popping on the surface then add the swirl. Flip over and cook the otherside until lightly browned" - "Repeat for the remaining batter, adding oil to the pan as required and also giving it a wipe first with kitchen roll to remove excess 'swirl' as it will caramelize and stick to the pan" - "To make the topping simply mix the sugar and water together then pour over your warm pancake stacks" categories: - Recipe tags: - vickys - cinnamon - roll katakunci: vickys cinnamon roll nutrition: 247 calories recipecuisine: American preptime: "PT24M" cooktime: "PT49M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vickys cinnamon roll pancakes, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious. Vickys Cinnamon Roll Pancakes, GF DF EF SF NF is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They are fine and they look fantastic. Vickys Cinnamon Roll Pancakes, GF DF EF SF NF is something which I've loved my whole life. Vickys Cinnamon Glazed Scones, GF DF EF SF NF step by step. Stir the lemon juice and coconut milk together and set aside. Great recipe for Vickys Secret Ingredient Chocolate Chip Pancakes, GF DF EF SF NF. To make the squares, just line a swiss roll / jelly roll tin with parchment paper. To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vickys cinnamon roll pancakes, gf df ef sf nf using 15 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Vickys Cinnamon Roll Pancakes, GF DF EF SF NF: 1. Make ready 210 g gluten-free / plain flour 1. Make ready 1/4 tsp xanthan gum if using GF flour 1. Take 3 tsp baking powder 1. Make ready 320-350 ml light coconut milk 1. Make ready 1 tbsp maple syrup 1. Get 4 tbsp granulated sugar 1. Make ready 1 tbsp sunflower oil 1. Get 1 tsp vanilla extract 1. Make ready Cinnamon Swirl 1. Get 5 tbsp (70 g) sunflower spread 1. Get 8 tbsp (100 g) brown sugar 1. Get 2.5 tsp ground cinnamon 1. Get Topping 1. Prepare 120 g icing sugar (1 cup confectioners) 1. Get 30 ml water (1/8 cup) Recipe: Appetizing Vickys Secret Ingredient Chocolate Chip Pancakes, GF DF EF SF NF. Recipe: Yummy Roll up with Chocolate pancakes 🤗. Easiest Way to Cook Delicious Apple & Cinnamon Scotch Pancakes. How to Prepare Perfect Oatmeal pancake. ##### Instructions to make Vickys Cinnamon Roll Pancakes, GF DF EF SF NF: 1. Whisk the dry ingredients together and the wet seperately. Use the lesser amount of milk for plain flour 1. Stir together until just combined, don't over mix. Let stand while you prepare the 'swirl' 1. Cream the sunflower spread, brown sugar and cinnamon together 1. Spoon into a piping bag 1. Lightly oil a frying pan over a medium heat. Make a small test pancake to check the pan is at the right temperature. If the colour is uneven, the pan has too much oil and the heat is too high 1. When you're happy, add batter to the pan. This recipe will make 8 large pancakes but once the topping is on they've very sweet so stick to smaller ones around 4 inch diameter. You should get around 14 - 16 1. Cook until small bubbles start popping on the surface then add the swirl. Flip over and cook the otherside until lightly browned 1. Repeat for the remaining batter, adding oil to the pan as required and also giving it a wipe first with kitchen roll to remove excess 'swirl' as it will caramelize and stick to the pan 1. To make the topping simply mix the sugar and water together then pour over your warm pancake stacks Easiest Way to Cook Delicious Apple & Cinnamon Scotch Pancakes. How to Prepare Perfect Oatmeal pancake. A cinnamon-brown sugar filling is swirled over a pancake and topped with icing in this clever cinnamon roll pancake recipe the kids will love. It was good, but not worth the work. Definitely tastes like cinnamon rolls mixed with pancakes. So that's going to wrap it up with this special food vickys cinnamon roll pancakes, gf df ef sf nf recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!