Simple Way to Prepare Favorite Rusks from Zakynthos

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date: 2020-07-21T03:04:19.936Z image: https://img-global.cpcdn.com/recipes/3a2692b513c76faef772d3d945728b07/751x532cq70/rusks-from-zakynthos-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/3a2692b513c76faef772d3d945728b07/751x532cq70/rusks-from-zakynthos-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/3a2692b513c76faef772d3d945728b07/751x532cq70/rusks-from-zakynthos-recipe-main-photo.jpg author: Myrtie Douglas ratingvalue: 4.7 reviewcount: 18839 recipeingredient: - "16 rusks" - "120 g pudding powder vanilla" - "4 cups fresh milk" - "150 g sugar" - " cinnamon" - " ground walnuts" - " For the syrup" - "1 cinnamon stick" - "2-3 cloves " - "2 cups water" - "1 cup sugar" - " For the whipped cream" - "500 g Ello Ermol vegetable whipped cream" - "100 g icing sugar" - "100 ml fresh milk" recipeinstructions: - "Line a pyrex baking tray with the rusks, pour the syrup that you should have already prepared over them and sprinkle with a little cinnamon." - "Meanwhile prepare you pudding. Mix the pudding powder and the sugar in a cup of milk and whisk well. Boil the rest of the milk in a pot, remove from heat and slowly add the mixture of milk and pudding powder, still whisking at all times. Place over heat and boil a little more, while stirring. Cover the rusks with the cream and if you like, sprinkle a little cinnamon once more." - "Prepare the whipped cream and spread over the top." - "Sprinkle with the ground walnuts and place in the fridge for at least 1-2 hours." categories: - Recipe tags: - rusks - from - zakynthos katakunci: rusks from zakynthos nutrition: 247 calories recipecuisine: American preptime: "PT37M" cooktime: "PT36M" recipeyield: "1" recipecategory: Dinner --- ![Rusks from Zakynthos](https://img-global.cpcdn.com/recipes/3a2692b513c76faef772d3d945728b07/751x532cq70/rusks-from-zakynthos-recipe-main-photo.jpg) Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, rusks from zakynthos. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Rusks from Zakynthos is one of the most well liked of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Rusks from Zakynthos is something which I have loved my entire life. Rusks from Zakynthos. Τα κορίτσια της La Senza πάνε…θάλασσα! Healthy City Walk. Δημοφιλέστερες Ειδήσεις Sintages Pareas. Κέικ μελιού. If you're looking for inspiration for your next holiday, check out our latest video showcasing the stunning scenery of Zakynthos Greece. Zakynthos is a charming little Ionian town with breathtaking beaches, beautiful natural landscapes and a rich past. To begin with this recipe, we have to prepare a few ingredients. You can have rusks from zakynthos using 15 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Rusks from Zakynthos: 1. Take 16 rusks 1. Take 120 g pudding powder (vanilla) 1. Prepare 4 cups fresh milk 1. Make ready 150 g sugar 1. Prepare cinnamon 1. Prepare ground walnuts 1. Make ready For the syrupι 1. Get 1 cinnamon stick 1. Make ready 2-3 cloves [] 1. Prepare 2 cups water 1. Prepare 1 cup sugar 1. Get For the whipped cream 1. Take 500 g Ello Ermol (vegetable whipped cream) 1. Prepare 100 g icing sugar 1. Prepare 100 ml fresh milk I've got all the information you need to enjoy. Buttermilk rusks are always a winner, especially when dunked in tea or coffee! While South Africans around the world yearn for and enjoy the well known Ouma Rusks, there's something a bit special. Travel guide resource for your visit to Zakynthos. ##### Steps to make Rusks from Zakynthos: 1. Line a pyrex baking tray with the rusks, pour the syrup that you should have already prepared over them and sprinkle with a little cinnamon. 1. Meanwhile prepare you pudding. Mix the pudding powder and the sugar in a cup of milk and whisk well. Boil the rest of the milk in a pot, remove from heat and slowly add the mixture of milk and pudding powder, still whisking at all times. Place over heat and boil a little more, while stirring. Cover the rusks with the cream and if you like, sprinkle a little cinnamon once more. 1. Prepare the whipped cream and spread over the top. 1. Sprinkle with the ground walnuts and place in the fridge for at least 1-2 hours. While South Africans around the world yearn for and enjoy the well known Ouma Rusks, there's something a bit special. Travel guide resource for your visit to Zakynthos. Located in the heart of Zakynthos, this hotel is steps from National Marine Park of Zakynthos and Laganas Beach. Discuss Zakynthos travel with Tripadvisor travelers. Tourism updates from Zakynthos local newspaper. www. So that's going to wrap it up with this exceptional food rusks from zakynthos recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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