Moist Dark Chocolate Mud Cake.
You can cook Moist Dark Chocolate Mud Cake using 15 ingredients and 4 steps. Here is how you cook that.
Ingredients of Moist Dark Chocolate Mud Cake
- It's 1 3/4 cups of All Purpose Flour or Maida.
- It's 2 tsp of Vanilla Essence.
- It's 2 of Eggs large.
- Prepare 1/2 tsp of Salt.
- Prepare 1 cup of hot water.
- Prepare 1/2 cup of Oil.
- It's 2 cups of Powdered Sugar.
- Prepare 1 1/2 tsp of Baking Soda.
- It's 1 tsp of Baking powder.
- Prepare 1/2 cup of Cocoa powder.
- You need 170 gm of Dark Chocolate chopped.
- You need of FOR THE CHOCOLATE GANACHE -.
- Prepare 1 cup of Whipping Cream.
- You need 1 cup of Chocolate chopped.
- Prepare 1/4 cup of Powdered Sugar.
Moist Dark Chocolate Mud Cake instructions
- Sieve Flour, Baking Powder and Soda along with Salt. Add them to a mixing bowl at first. Make a well in the centre..
- Now break in two Eggs and also add Vanilla essence. Mix Sugar and Oil in another bowl until mixed well and then add it to the mixing bowl..
- Fold them all slowly by following the cut and fold method until done. Now mix Cocoa powder in hot water until blended nicely and then add it to the Cake mix. Fold again slowly and steadily. If you like, divide this into two and make two Loaf Cakes. Or just a single one in a square baking pan just as i did. It's absolutely upto you..
- Bake in a preheated oven on 180° for about 35-40 minutes or until done. Enjoy it with a Chocolate Ganache on top. Just add everything mentioned under Ganache making and microwave. Mix well and drizzle it on the top. Slice and serve. Yum!.
