Simple Way to Make Any-night-of-the-week Sweet & Spicy Barbecue Chicken Wings

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date: 2020-08-07T00:08:45.496Z image: https://img-global.cpcdn.com/recipes/67443977/751x532cq70/sweet-spicy-barbecue-chicken-wings-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/67443977/751x532cq70/sweet-spicy-barbecue-chicken-wings-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/67443977/751x532cq70/sweet-spicy-barbecue-chicken-wings-recipe-main-photo.jpg author: Alfred Byrd ratingvalue: 4.7 reviewcount: 21857 recipeingredient: - "24 pieces chicken wings" - "3/4 cup sweet spicy barbecue sauce" - "1/4 cup sweet chili sauce" - "2 tbsp butter" - "1/3 cup brown sugar" - "1 tsp smoked paprika" - "1 tsp chili powder" - "1/2 tsp fresh ground black pepper" - "1/4 tsp red pepper flakes" - "2 tbsp finely chopped chives optional" - "1 tsp onion powder" - "1 cup flour" - "1 cooking oil for frying" - "2 tbsp hot sauce Louisiana or hot sauce of your choice" recipeinstructions: - "Wash & pat dry chicken. Season with onion powder, paprika, black pepper, chili and red pepper flakes. Cover & refrigerate, if not cooking right away." - "Combine barbecue sauce, sweet chili sauce, butter, hot sauce and brown sugar in a small sauce pan. Heat on low until smooth. Set aside." - "Meanwhile, heat oil." - "Lightly dredge wings in flour. Fry until golden brown." - "Drain cooked wings on paper towel. Keep warm and pour sauce all over wings. Mix well to coat each piece evenly." - "Sprinkle with chopped chives and serve with buttermilk or pepper corn ranch with a side of fresh veggies. Enjoy!" - "Note: I purposely left out the salt, since all the sauces & spices are enough to really highlight the chicken. Trust me, you won't need or miss it at all in this recipe." categories: - Recipe tags: - sweet - - spicy katakunci: sweet spicy nutrition: 158 calories recipecuisine: American preptime: "PT12M" cooktime: "PT38M" recipeyield: "3" recipecategory: Dessert --- ![Sweet & Spicy Barbecue Chicken Wings](https://img-global.cpcdn.com/recipes/67443977/751x532cq70/sweet-spicy-barbecue-chicken-wings-recipe-main-photo.jpg) Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, sweet & spicy barbecue chicken wings. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest. New Sweet tracks featuring Steve Priest COMING SOON! Subscribe to The Sweet Band Official YouTube channel! Sweet & Spicy Barbecue Chicken Wings is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Sweet & Spicy Barbecue Chicken Wings is something that I have loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet & spicy barbecue chicken wings using 14 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Sweet & Spicy Barbecue Chicken Wings: 1. Make ready 24 pieces chicken wings 1. Prepare 3/4 cup sweet & spicy barbecue sauce 1. Take 1/4 cup sweet chili sauce 1. Make ready 2 tbsp butter 1. Take 1/3 cup brown sugar 1. Make ready 1 tsp smoked paprika 1. Make ready 1 tsp chili powder 1. Get 1/2 tsp fresh ground black pepper 1. Get 1/4 tsp red pepper flakes 1. Prepare 2 tbsp finely chopped chives (optional) 1. Make ready 1 tsp onion powder 1. Prepare 1 cup flour 1. Make ready 1 cooking oil for frying 1. Take 2 tbsp hot sauce (Louisiana or hot sauce of your choice) ##### Steps to make Sweet & Spicy Barbecue Chicken Wings: 1. Wash & pat dry chicken. Season with onion powder, paprika, black pepper, chili and red pepper flakes. Cover & refrigerate, if not cooking right away. 1. Combine barbecue sauce, sweet chili sauce, butter, hot sauce and brown sugar in a small sauce pan. Heat on low until smooth. Set aside. 1. Meanwhile, heat oil. 1. Lightly dredge wings in flour. Fry until golden brown. 1. Drain cooked wings on paper towel. Keep warm and pour sauce all over wings. Mix well to coat each piece evenly. 1. Sprinkle with chopped chives and serve with buttermilk or pepper corn ranch with a side of fresh veggies. Enjoy! 1. Note: I purposely left out the salt, since all the sauces & spices are enough to really highlight the chicken. Trust me, you won't need or miss it at all in this recipe. So that's going to wrap it up for this special food sweet & spicy barbecue chicken wings recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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