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date: 2020-07-07T03:30:34.715Z
image: https://img-global.cpcdn.com/recipes/6702765649690624/751x532cq70/asian-flavored-spicy-chicken-wings-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6702765649690624/751x532cq70/asian-flavored-spicy-chicken-wings-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6702765649690624/751x532cq70/asian-flavored-spicy-chicken-wings-recipe-main-photo.jpg
author: Mason Lewis
ratingvalue: 5
reviewcount: 46325
recipeingredient:
- "10 Chicken wings midsection"
- "2 tsp Curry powder"
- "1 tbsp Flour"
- "1 Sesame oil or vegetable oil"
- " For the sauce"
- "2 tbsp Fish sauce"
- "1 tbsp Honey"
- "1 tbsp Sake"
recipeinstructions:
- "Cut a slit in the middle of the wings along the bone. (You may be able to buy chicken pre-cut like that.)"
- "Put the flour and curry powder in a plastic bag, close the bag up and shake well."
- "Put the wings in the plastic bag and shake to coat with the flour mixture."
- "Heat up some sesame oil (or vegetable oil) in a frying pan and start frying the wings skin side down. Fry for 6 to 7 minutes."
- "In the meantime, combine the ● ingredients."
- "After about 6 minutes, turn the wings over, and cook for another 6 minutes or so, turning again occassionally."
- "When the chicken is cooked, wipe out the excess fat in the pan with paper towels."
- "Add the combined sauce, coat the wings taking care not to let them burn, and they're done."
categories:
- Recipe
tags:
- asianflavored
- spicy
- chicken
katakunci: asianflavored spicy chicken
nutrition: 119 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT56M"
recipeyield: "2"
recipecategory: Dessert
---
![Asian-Flavored Spicy Chicken Wings](https://img-global.cpcdn.com/recipes/6702765649690624/751x532cq70/asian-flavored-spicy-chicken-wings-recipe-main-photo.jpg)
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, asian-flavored spicy chicken wings. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Asian-Flavored Spicy Chicken Wings is one of the most well liked of current trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Asian-Flavored Spicy Chicken Wings is something that I've loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have asian-flavored spicy chicken wings using 8 ingredients and 8 steps. Here is how you cook that.
##### The ingredients needed to make Asian-Flavored Spicy Chicken Wings:
1. Take 10 Chicken wings mid-section
1. Take 2 tsp Curry powder
1. Prepare 1 tbsp Flour
1. Get 1 Sesame oil (or vegetable oil)
1. Make ready For the sauce:
1. Prepare 2 tbsp ● Fish sauce
1. Make ready 1 tbsp ●Honey
1. Make ready 1 tbsp ●Sake
##### Instructions to make Asian-Flavored Spicy Chicken Wings:
1. Cut a slit in the middle of the wings along the bone. (You may be able to buy chicken pre-cut like that.)
1. Put the flour and curry powder in a plastic bag, close the bag up and shake well.
1. Put the wings in the plastic bag and shake to coat with the flour mixture.
1. Heat up some sesame oil (or vegetable oil) in a frying pan and start frying the wings skin side down. Fry for 6 to 7 minutes.
1. In the meantime, combine the ● ingredients.
1. After about 6 minutes, turn the wings over, and cook for another 6 minutes or so, turning again occassionally.
1. When the chicken is cooked, wipe out the excess fat in the pan with paper towels.
1. Add the combined sauce, coat the wings taking care not to let them burn, and they're done.
So that's going to wrap this up for this special food asian-flavored spicy chicken wings recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!