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date: 2020-09-09T11:12:17.952Z
image: https://img-global.cpcdn.com/recipes/ce785cfba837b2c1/751x532cq70/fried-tacos-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/ce785cfba837b2c1/751x532cq70/fried-tacos-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/ce785cfba837b2c1/751x532cq70/fried-tacos-recipe-main-photo.jpg
author: Gavin Peterson
ratingvalue: 4
reviewcount: 31119
recipeingredient:
- "1.5 lb chicken tenders unthawed"
- "1 tbsp butter"
- "16 oz. can refried beans"
- "1 can salsa small"
- "20 pk Guerro flour tortilla fajita wraps"
- "1 bag (2 cups) colbeyjack cheese"
- " seasoning salt garlic to taste"
- "1 pkg chicken taco seasoning"
- " sour cream optional"
- "2-3 cups vegetable oil for frying"
- " paper towels"
recipeinstructions:
- "Put vegetable oil in a deep pot, and turn stove on medium (do this first, as it allows grease to get as hot as possible as you follow remaining instructions)"
- "Chop chicken tenders into bite size pieces"
- "Sprinkle seasonings onto chicken to your liking. But, not too much (still have to add chicken taco seasoning)"
- "In medium frying pan, melt butter on medium heat, then add chicken"
- "When chicken has been cooked thoroughly, drain some of the butter (not all) and empty the contents in the chicken taco seasoning pkg onto the cooked chicken."
- "Add refried beans to the chicken;mix until well blended. Don't allow beans to get too hot, because they will be too runny."
- "Mix the bottle of sauce in with the chicken and beans. Stir until well-blended"
- "Sprinkle cheese right down the middle of tortilla; add about 2 spoonfuls of the chicken mixture down the middle of the tortilla; fold tortilla to resemble a taco"
- "By now, grease should be more than ready to fry; place one taco in between the tongs and hold taco down in the grease until the taco is hard enough to hold itself together; fry both sides until golden brown"
- "In a paper towel-covered pan, place the finished taco over the paper towels to absorb grease."
- "Repeat step 8-10"
- "Enjoy dipped in sour cream and/or salsa!"
categories:
- Recipe
tags:
- fried
- tacos
katakunci: fried tacos
nutrition: 132 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT53M"
recipeyield: "4"
recipecategory: Dinner
---
![Fried Tacos](https://img-global.cpcdn.com/recipes/ce785cfba837b2c1/751x532cq70/fried-tacos-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, fried tacos. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fried Tacos is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Fried Tacos is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have fried tacos using 11 ingredients and 12 steps. Here is how you cook that.
##### The ingredients needed to make Fried Tacos:
1. Make ready 1.5 lb chicken tenders (unthawed)
1. Take 1 tbsp butter
1. Make ready 16 oz. can refried beans
1. Make ready 1 can salsa (small)
1. Get 20 pk Guerro flour tortilla fajita wraps
1. Take 1 bag (2 cups) colbey/jack cheese
1. Take seasoning salt, garlic (to taste)
1. Make ready 1 pkg chicken taco seasoning
1. Prepare sour cream (optional)
1. Prepare 2-3 cups vegetable oil for frying
1. Take paper towels
##### Steps to make Fried Tacos:
1. Put vegetable oil in a deep pot, and turn stove on medium (do this first, as it allows grease to get as hot as possible as you follow remaining instructions)
1. Chop chicken tenders into bite size pieces
1. Sprinkle seasonings onto chicken to your liking. But, not too much (still have to add chicken taco seasoning)
1. In medium frying pan, melt butter on medium heat, then add chicken
1. When chicken has been cooked thoroughly, drain some of the butter (not all) and empty the contents in the chicken taco seasoning pkg onto the cooked chicken.
1. Add refried beans to the chicken;mix until well blended. Don't allow beans to get too hot, because they will be too runny.
1. Mix the bottle of sauce in with the chicken and beans. Stir until well-blended
1. Sprinkle cheese right down the middle of tortilla; add about 2 spoonfuls of the chicken mixture down the middle of the tortilla; fold tortilla to resemble a taco
1. By now, grease should be more than ready to fry; place one taco in between the tongs and hold taco down in the grease until the taco is hard enough to hold itself together; fry both sides until golden brown
1. In a paper towel-covered pan, place the finished taco over the paper towels to absorb grease.
1. Repeat step 8-10
1. Enjoy dipped in sour cream and/or salsa!
So that's going to wrap it up for this special food fried tacos recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!