Tortilla wrap with banana and coconut smoothie. Coconut and Banana Smoothie. this link is to an external site that may or may not meet accessibility guidelines. I loved everything about this Pineapple Banana Kale Smoothie Recipe. The pineapple and banana are sweet enough to mask the bitterness of the kale, and with a frozen banana and frozen pineapple, the texture was just how I like them.
Drink this Banana Oatmeal Smoothie before your morning exercise routine and youll have the energy you need to · Roll-Ups with Banana and Nutella. These are probably great with peanut butter too, if you want. Banana Pineapple Coconut Smoothie (+ Pantry Crashers Video). You can have Tortilla wrap with banana and coconut smoothie using 15 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Tortilla wrap with banana and coconut smoothie
- It's 2 of eggs.
- You need 2 teaspoon of baking powder.
- It's 1 teaspoon of coconut flour.
- Prepare 1/4 teaspoon of Pepper.
- You need of Salt.
- You need 2 teaspoon of water.
- Prepare 2 handful of Shredded chicken.
- Prepare 1 of cksp Mayonise.
- You need 1 piece of Lettuce.
- You need 3 teaspoon of Vegetable oil.
- It's 1 of Maggi.
- It's of Salt.
- It's 1 of small Onion.
- You need 3 of banana.
- It's 1 of coconut.
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Tortilla wrap with banana and coconut smoothie step by step
- Separate the egg yolk from the white,.
- Mix the rest of the ingredients into the egg white and let it rest for 3mins..
- Grease a non stick pan with the vegetable oil and fry on a low heat.flip when the sides starts puffing up.allow to cool..
- Boil shredded chicken with maggi,onion and salt.boil for 20mins..
- Place a fry pan on heat,add vegetable oil fry for 20seconds..
- Pour in the chicken fry for 2mins..
- Wash and cut lettuce and add.pour in the egg yolk.fry for 1min..
- Turn off the heat,pour all in the wrap and pour mayonnaise and wrap..
- Break,grate the coconut soak with a cup of water and sieve out the milk..
- Blend banana with the coconut milk.
And nowadays with vegan natural nutella on the rise, you can actually make this without feeling bad at all! This wrap is so good, you have to try it! It's the best, most filling lunch you could ever have. The tofu is seasoned with curry powder and salt and pan-fried until brown and Repeat for the other tortilla. Keep the tortillas covered in a clean kitchen towel until using them to prevent them from getting hard.