date: 2020-07-15T18:54:31.779Z image: https://img-global.cpcdn.com/recipes/cc08051005b68d49/751x532cq70/chicken-wonton-noodle-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cc08051005b68d49/751x532cq70/chicken-wonton-noodle-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cc08051005b68d49/751x532cq70/chicken-wonton-noodle-recipe-main-photo.jpg author: Rachel Parsons ratingvalue: 4.1 reviewcount: 22028 recipeingredient: - "2 portions egg noodles" - "400 grams chicken breast" - " Spring onion sliced" - "5 cloves garlic diced" - "1 tablespoon oyster sauce" - "1 tablespoon sweet soy sauce" - "Half tablespoon sesame oil" - "Half teaspoon ginger powder" - "to taste Salt" - "to taste Black pepper" - " Vegetable oil" - " Dumpling skin for wonton" - " Wonton filling" - "200 grams chicken breast either chopped small or bigger" - "100 grams cremini or button mushroom chopped similarly to the chicken breast" - "2 eggs" - "1 tablespoon fish sauce" - "1 teaspoon sesame oil" - "To taste salt" - "To taste pepper" - " Spring onion sliced" - "3 cloves garlic chopped small" recipeinstructions: - "Stir 5 cloves of garlic until they turn golden, then put in the chicken breast. Wait until the chicken turn light brown." - "Add the oyster sauce, sweet soy sauce, sesame oil, and ginger powder. Stir and add the salt and black pepper. Adjust to taste." - "Wait for 5-10 minutes and then put it aside." - "Mix the wonton filling ingredients. Take a teaspoon full of the filling onto the dumpling skin. Wrap the dumpling and make sure to spread water on the part of dumpling skin when it’s supposed to stick with another skin part. Do the rest of the wonton." - "The wonton can be boiled or pan-fried. As for this recipe, heat up vegetable oil in high heat then add the dumplings." - "After the bottom of the dumplings have turned light brown, pour in cold water until 1/3 of the dumplings is covered and immediately cover with a lid." - "The dumplings are cooked in approximately 5 minutes. Drain well." - "Boil the water, add in the egg noodles, and cook it for 5 minutes. Drain well, sprinkle the sesame oil, and stir it in the bowl." - "Add the chicken and wonton. Sprinkle some spring onions." categories: - Recipe tags: - chicken - wonton - noodle katakunci: chicken wonton noodle nutrition: 273 calories recipecuisine: American preptime: "PT34M" cooktime: "PT54M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, chicken wonton noodle. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Chicken wonton noodle is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Chicken wonton noodle is something that I have loved my entire life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken wonton noodle using 22 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Chicken wonton noodle: 1. Make ready 2 portions egg noodles 1. Make ready 400 grams chicken breast 1. Make ready Spring onion, sliced 1. Make ready 5 cloves garlic, diced 1. Get 1 tablespoon oyster sauce 1. Prepare 1 tablespoon sweet soy sauce 1. Get Half tablespoon sesame oil 1. Take Half teaspoon ginger powder 1. Prepare to taste Salt 1. Prepare to taste Black pepper 1. Make ready Vegetable oil 1. Get Dumpling skin (for wonton) 1. Take Wonton filling 1. Prepare 200 grams chicken breast (either chopped small or bigger) 1. Take 100 grams cremini or button mushroom (chopped similarly to the chicken breast) 1. Prepare 2 eggs 1. Take 1 tablespoon fish sauce 1. Take 1 teaspoon sesame oil 1. Prepare To taste salt 1. Make ready To taste pepper 1. Get Spring onion, sliced 1. Get 3 cloves garlic, chopped small ##### Steps to make Chicken wonton noodle: 1. Stir 5 cloves of garlic until they turn golden, then put in the chicken breast. Wait until the chicken turn light brown. 1. Add the oyster sauce, sweet soy sauce, sesame oil, and ginger powder. Stir and add the salt and black pepper. Adjust to taste. 1. Wait for 5-10 minutes and then put it aside. 1. Mix the wonton filling ingredients. Take a teaspoon full of the filling onto the dumpling skin. Wrap the dumpling and make sure to spread water on the part of dumpling skin when it’s supposed to stick with another skin part. Do the rest of the wonton. 1. The wonton can be boiled or pan-fried. As for this recipe, heat up vegetable oil in high heat then add the dumplings. 1. After the bottom of the dumplings have turned light brown, pour in cold water until 1/3 of the dumplings is covered and immediately cover with a lid. 1. The dumplings are cooked in approximately 5 minutes. Drain well. 1. Boil the water, add in the egg noodles, and cook it for 5 minutes. Drain well, sprinkle the sesame oil, and stir it in the bowl. 1. Add the chicken and wonton. Sprinkle some spring onions. So that is going to wrap it up with this special food chicken wonton noodle recipe. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!