date: 2020-12-19T20:05:38.484Z image: https://img-global.cpcdn.com/recipes/5825731415244800/751x532cq70/rice-flour-pancakes-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5825731415244800/751x532cq70/rice-flour-pancakes-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5825731415244800/751x532cq70/rice-flour-pancakes-recipe-main-photo.jpg author: Duane Mason ratingvalue: 4.4 reviewcount: 27276 recipeingredient: - "60 grams Rice flour" - "35 grams Sugar" - "1/2 tsp Baking powder" - "1/2 tsp Kabocha powder" - "60 ml Soy milk" - "1 Vanilla essence" recipeinstructions: - "Measure all ingredients. Whisk together all ★ ingredients in a bowl." - "Add soy milk in small batches and mix until thick and creamy, just like usual pancake batter." - "Add vanilla essence and mix thoroughly." - "Spread oil in a frying pan and heat. Move your pan onto a damp cloth for a moment and let it cool down slightly. Wipe away excess oil with a paper towel." - "Heat the frying pan again over low heat and pour the batter into a circle. Cover the pan with a lid. When the surface of the batter is bubbly and starts to dry, flip the pancake over to brown the other side." - "It's the best when freshly cooked, but if you want to save it for later, wrap it up in plastic wrap, and microwave briefly right before serving." categories: - Recipe tags: - rice - flour - pancakes katakunci: rice flour pancakes nutrition: 264 calories recipecuisine: American preptime: "PT35M" cooktime: "PT57M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, rice flour pancakes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Rice Flour Pancakes is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Rice Flour Pancakes is something that I've loved my entire life. To get started with this recipe, we must first prepare a few ingredients. You can cook rice flour pancakes using 6 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Rice Flour Pancakes: 1. Get 60 grams ★Rice flour 1. Get 35 grams ★Sugar 1. Take 1/2 tsp ★Baking powder 1. Take 1/2 tsp ★Kabocha powder 1. Make ready 60 ml Soy milk 1. Make ready 1 Vanilla essence ##### Instructions to make Rice Flour Pancakes: 1. Measure all ingredients. Whisk together all ★ ingredients in a bowl. 1. Add soy milk in small batches and mix until thick and creamy, just like usual pancake batter. 1. Add vanilla essence and mix thoroughly. 1. Spread oil in a frying pan and heat. Move your pan onto a damp cloth for a moment and let it cool down slightly. Wipe away excess oil with a paper towel. 1. Heat the frying pan again over low heat and pour the batter into a circle. Cover the pan with a lid. When the surface of the batter is bubbly and starts to dry, flip the pancake over to brown the other side. 1. It's the best when freshly cooked, but if you want to save it for later, wrap it up in plastic wrap, and microwave briefly right before serving. So that's going to wrap it up for this exceptional food rice flour pancakes recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!