Recipe of Favorite spanish paella

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date: 2020-12-27T09:11:13.156Z image: https://img-global.cpcdn.com/recipes/5433954773499904/751x532cq70/spanish-paella-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5433954773499904/751x532cq70/spanish-paella-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5433954773499904/751x532cq70/spanish-paella-recipe-main-photo.jpg author: Seth Gibson ratingvalue: 4 reviewcount: 24680 recipeingredient: - "1 onion" - "1 1/2 can tinned tomatoes" - "1 chicken stock" - "250 grams paella rice" - "1 tsp paprika" - "1 1/2 medium chorizo" - "1 1/4 clove dried red chilli" - "1 chicken fillet" - "1/4 red dried chilli" - "1 dozen raw or cooked kind prawns" - "1 dozen mussels" - "1 dozen squid rings or octopus" - "1 salt and pepper" - "1 tbsp olive oil" recipeinstructions: - "fry onions in a large non stick frying pan in olive oil or paella dish." - "add 2 cloves garlic" - "add chorizo and salt and ppepper and chilli" - "add paella rice" - "add stock" - "after 5 mins add the chicken chopped raw" - "add tomatoes peas and simmer for another 10 minutes" - "fry musslels prawns and squid for 2 minutes with garlic in separate pan" - "add fish to paella then cook for further 10 minutes. then serve with wedgess of lemon" categories: - Recipe tags: - spanish - paella katakunci: spanish paella nutrition: 130 calories recipecuisine: American preptime: "PT34M" cooktime: "PT53M" recipeyield: "3" recipecategory: Dinner --- ![spanish paella](https://img-global.cpcdn.com/recipes/5433954773499904/751x532cq70/spanish-paella-recipe-main-photo.jpg) Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, spanish paella. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. spanish paella is one of the most well liked of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. spanish paella is something which I've loved my whole life. They're fine and they look fantastic. Recipe of the authentic Valencian paella. Amadeo Faus from his restaurant in Gandia shows us the traditional recipe of Valencian paella. Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in To round out this meal, choose a good Spanish red wine from the Rioja region, a crusty baguette, and a. Paella is a rice dish from Spain and may contain chicken, pork, shellfish, fish, eel, squid, beans, peas Paella is currently an internationally-known rice dish from Spain. To get started with this particular recipe, we have to prepare a few ingredients. You can have spanish paella using 14 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make spanish paella: 1. Prepare 1 onion 1. Prepare 1 1/2 can tinned tomatoes 1. Get 1 chicken stock 1. Prepare 250 grams paella rice 1. Prepare 1 tsp paprika 1. Take 1 1/2 medium chorizo 1. Make ready 1 1/4 clove dried red chilli 1. Make ready 1 chicken fillet 1. Get 1/4 red dried chilli 1. Get 1 dozen raw or cooked kind prawns 1. Make ready 1 dozen mussels 1. Take 1 dozen squid rings or octopus 1. Take 1 salt and pepper 1. Make ready 1 tbsp olive oil Paella is a Spanish rice dish that originated in Valencia many years ago. How to make a Spanish Paella Recipe with Shrimp & Artichoke Hearts. Paella is a traditional dish of Spain. Its home is Valencia, but variations exist in the different Spanish provinces. ##### Instructions to make spanish paella: 1. fry onions in a large non stick frying pan in olive oil or paella dish. 1. add 2 cloves garlic 1. add chorizo and salt and ppepper and chilli 1. add paella rice 1. add stock 1. after 5 mins add the chicken chopped raw 1. add tomatoes peas and simmer for another 10 minutes 1. fry musslels prawns and squid for 2 minutes with garlic in separate pan 1. add fish to paella then cook for further 10 minutes. then serve with wedgess of lemon Paella is a traditional dish of Spain. Its home is Valencia, but variations exist in the different Spanish provinces. Traditionally, the paella is cooked out of doors, over a wood fire. To make a paella, first..of paella, rarely produces a paella that mixes seafood with meat, this paella has caught the popular imagination outside Spain and tends to be the paella served in most Spanish-themed restaurants. . Paella Without Seafood Recipes on Yummly So that is going to wrap it up with this exceptional food spanish paella recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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