date: 2020-12-14T15:28:04.201Z image: https://img-global.cpcdn.com/recipes/13154df483d34d25/751x532cq70/chinese-mushroom-tofu-minced-pork-stir-fry-香菇碎豬豆腐-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/13154df483d34d25/751x532cq70/chinese-mushroom-tofu-minced-pork-stir-fry-香菇碎豬豆腐-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/13154df483d34d25/751x532cq70/chinese-mushroom-tofu-minced-pork-stir-fry-香菇碎豬豆腐-recipe-main-photo.jpg author: Seth Klein ratingvalue: 4.6 reviewcount: 44001 recipeingredient: - " Tofu for Pan Fried" - "250 g Minced Pork" - "10 Straw Mushrooms" - "2 Slice Ginger" - "1 tsp minced garlic" - "Spoonful chopped Spring Onions" - "1 spoonful oyster sauce" - " Sugar" - " Light and Dark Soya sauce" - " pepper" - " salt" - " Shaohing Wine" - " Chicken Powder" - " Seasame Oil" recipeinstructions: - "Ingredients make sure buy tofu that are for pan fry not those really soft ones. First Minced Pork add in 1 tsp of soya sauce, half a tsp of salt, pepper, sugar. 1 tsp of Sesame Oil, 1 tsp Shaohing Wine Mix well and place aside." - "For the Straw Mushrooms boil a pot of water with the ginger. Rinse well and slice a mark on top. When water Boiling add in mushroom into pot for 1 min then take out and cut in slice. In a pan add in oil and pan fry tofu until both sides golden brown in Mid Heat, take it out." - "Mid High Heat ~ Abit of Oil in pan then throw in those minced and stir fry together with a tsp of minced garlic and add a capful of Shaohing Wine. When half cooked add in Mushroom then Add in 2 tsp of dark sauce and little sugar, mix well and add 1 spoonful of oyster sauce, 1/2 tsp chicken powder until cooked. Taste Test if ok and add in Tofu mix carefully. Switch heat off and add spring onions." - "Served Hot. Done!" categories: - Recipe tags: - chinese - mushroom - tofu katakunci: chinese mushroom tofu nutrition: 206 calories recipecuisine: American preptime: "PT10M" cooktime: "PT50M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 is something which I've loved my entire life. They are nice and they look wonderful. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 using 14 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐: 1. Get Tofu (for Pan Fried) 1. Prepare 250 g Minced Pork 1. Make ready 10 Straw Mushrooms 1. Take 2 Slice Ginger 1. Take 1 tsp minced garlic 1. Make ready Spoonful chopped Spring Onions 1. Prepare 1 spoonful oyster sauce 1. Make ready Sugar 1. Take Light and Dark Soya sauce 1. Prepare pepper 1. Get salt 1. Get Shaohing Wine 1. Make ready Chicken Powder 1. Prepare Seasame Oil ##### Steps to make Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐: 1. Ingredients make sure buy tofu that are for pan fry not those really soft ones. First Minced Pork add in 1 tsp of soya sauce, half a tsp of salt, pepper, sugar. 1 tsp of Sesame Oil, 1 tsp Shaohing Wine Mix well and place aside. 1. For the Straw Mushrooms boil a pot of water with the ginger. Rinse well and slice a mark on top. When water Boiling add in mushroom into pot for 1 min then take out and cut in slice. In a pan add in oil and pan fry tofu until both sides golden brown in Mid Heat, take it out. 1. Mid High Heat ~ Abit of Oil in pan then throw in those minced and stir fry together with a tsp of minced garlic and add a capful of Shaohing Wine. When half cooked add in Mushroom then Add in 2 tsp of dark sauce and little sugar, mix well and add 1 spoonful of oyster sauce, 1/2 tsp chicken powder until cooked. Taste Test if ok and add in Tofu mix carefully. Switch heat off and add spring onions. 1. Served Hot. Done! So that is going to wrap it up for this exceptional food chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!