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date: 2020-08-31T01:31:58.032Z
image: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg
author: Isabelle Castro
ratingvalue: 4.9
reviewcount: 19598
recipeingredient:
- "200-250 g Frozen or Fresh Prawns"
- "1 pack Wonton Wrappers 25 to 30 sheets"
- "2-3 Spring Onions finely chopped"
- "1 small piece Ginger grated"
- "3-4 Shiitake Mushrooms finely chopped"
- "1/2 Egg White"
- "1/4 teaspoon Salt"
- " White Pepper"
- "1 tablespoon Potato Starch"
- " Soup"
- "4 cups Dashi Stock can be replaced by Chicken or Vegetable stock"
- "1 teaspoon Salt"
- "1 tablespoon Soy Sauce"
recipeinstructions:
- "Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.)"
- "Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well."
- "Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers."
- "Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through."
- "Alternatively, you can deep fry the triangular wontons."
categories:
- Recipe
tags:
- prawn
- wonton
- soup
katakunci: prawn wonton soup
nutrition: 195 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT57M"
recipeyield: "4"
recipecategory: Dinner
---
![Prawn Wonton Soup](https://img-global.cpcdn.com/recipes/c9281ecec4bdbc79/751x532cq70/prawn-wonton-soup-recipe-main-photo.jpg)
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, prawn wonton soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Prawn Wonton Soup is one of the most popular of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Prawn Wonton Soup is something that I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have prawn wonton soup using 13 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Prawn Wonton Soup:
1. Get 200-250 g Frozen (or Fresh) Prawns
1. Make ready 1 pack Wonton Wrappers (*25 to 30 sheets)
1. Take 2-3 Spring Onions *finely chopped
1. Take 1 small piece Ginger *grated
1. Make ready 3-4 Shiitake Mushrooms *finely chopped
1. Take 1/2 Egg White
1. Make ready 1/4 teaspoon Salt
1. Make ready White Pepper
1. Take 1 tablespoon Potato Starch
1. Get <Soup>
1. Get 4 cups Dashi Stock *can be replaced by Chicken or Vegetable stock
1. Take 1 teaspoon Salt
1. Take 1 tablespoon Soy Sauce
##### Instructions to make Prawn Wonton Soup:
1. Place Dashi Stock in a large saucepan over medium heat. Add Salt & Soy Sauce and bring to a simmer. If you use Chicken or Vegetable stock, alter the amount of Salt & Soy Sauce. I recommend to add some Ginger slices and Spring Onion to the stock to add Asian flavour. (Remove them before cooking wontons.)
1. Mince the thawed Prawns by chopping up, add Spring Onion, Ginger, Shiitake, Egg White and Potato Starch, then Salt & Pepper and mix well.
1. Place 1 wonton wrapper on a plate, place 1 heaped teaspoon prawn mixture in centre. Wet edges with water and fold up to form a triangle and pinch to enclose. For soup, attach both bottom corner edges together. Repeat with remaining mixture and wrappers.
1. Add wontons to simmering soup. Cook, uncovered, for 5 minutes or until wontons float to the surface and cooked through.
1. Alternatively, you can deep fry the triangular wontons.
So that's going to wrap it up with this special food prawn wonton soup recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!