date: 2020-07-17T02:54:22.650Z image: https://img-global.cpcdn.com/recipes/8fcae9716819e599/751x532cq70/pork-ginger-steamed-dumplings-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/8fcae9716819e599/751x532cq70/pork-ginger-steamed-dumplings-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/8fcae9716819e599/751x532cq70/pork-ginger-steamed-dumplings-recipe-main-photo.jpg author: Jeremy Henderson ratingvalue: 4.7 reviewcount: 35451 recipeingredient: - "500 g pork mince" - "2 tbsp frozen finely grated ginger see tip" - "1 tbsp soy sauce" - "1 tbsp corn flour" - "2 tbsp finely chopped fresh coriander" - "1/2 tsp ground pepper" - "Pinch salt" - "10-12 rice paper pancakes" recipeinstructions: - "Mix all of the ingredients (except the pancakes) together in a large bowl. Put it back in the fridge for an hour." - "Fill a large bowl with hot water, not boiling as you need to put your hands in!" - "Lay a clean tea towel in the work surface. Then take your first pancake and dip it in the hot water until it is soft and pliable (takes about 30 seconds to a minute)." - "Carefully spread the soft rice paper in your tea towel. Put a ball of pork in the centre of the rice paper. Roll carefully as shown in the video." - "Place the roll on a lightly oiled plate and repeat until you’ve used all your pork." - "Steam for 15 mins then serve with a garlic and soy dipping sauce." categories: - Recipe tags: - pork - - ginger katakunci: pork ginger nutrition: 197 calories recipecuisine: American preptime: "PT11M" cooktime: "PT56M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, pork & ginger steamed dumplings. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Pork & Ginger Steamed Dumplings is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Pork & Ginger Steamed Dumplings is something that I've loved my entire life. They are nice and they look wonderful. To get started with this recipe, we must prepare a few components. You can have pork & ginger steamed dumplings using 8 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Pork & Ginger Steamed Dumplings: 1. Make ready 500 g pork mince 1. Make ready 2 tbsp frozen finely grated ginger (see tip) 1. Make ready 1 tbsp soy sauce 1. Prepare 1 tbsp corn flour 1. Prepare 2 tbsp finely chopped fresh coriander 1. Get 1/2 tsp ground pepper 1. Prepare Pinch salt 1. Get 10-12 rice paper pancakes ##### Steps to make Pork & Ginger Steamed Dumplings: 1. Mix all of the ingredients (except the pancakes) together in a large bowl. Put it back in the fridge for an hour. 1. Fill a large bowl with hot water, not boiling as you need to put your hands in! 1. Lay a clean tea towel in the work surface. Then take your first pancake and dip it in the hot water until it is soft and pliable (takes about 30 seconds to a minute). 1. Carefully spread the soft rice paper in your tea towel. Put a ball of pork in the centre of the rice paper. Roll carefully as shown in the video. 1. Place the roll on a lightly oiled plate and repeat until you’ve used all your pork. 1. Steam for 15 mins then serve with a garlic and soy dipping sauce. So that's going to wrap it up for this special food pork & ginger steamed dumplings recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!