date: 2020-12-29T09:22:34.581Z image: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f151d3997a45c86b/751x532cq70/chicken-nuggets-big-mac-recipe-main-photo.jpg author: Chase Hayes ratingvalue: 4.8 reviewcount: 7254 recipeingredient: - " Batter" - "45 g Bleached All Purpose Flour" - "1.5 TSP Sea Salt" - "1 TSP Baking Soda" - "60 g Corn Meal" - "45 g Corn Starch" - "2 TSP White Pepper" - "1 TSP Onion Powder" - "1/2 TSP Garlic Powder" - "1/2 TSP Cumin Powder" - "1/2 TSP Coriander Powder" - "1/2 TSP Cayenne" - "Pinch Dried Mushroom Powder" - "1/4 TSP Dried Basil" - "1/4 TSP Dried Parsley" - "1/4 TSP Dried Rosemary" - "1/4 TSP Dried Thyme" - "225 ml Water" - " Chicken Nuggets" - "2 Skinless Boneless Chicken Breast" - "1 TBSP Bleached All Purpose Flour" - " Canola Peanut Vegetable Oil For Frying" - " Burgers" - "4 TBSP Crme Frache" - "3 Shallots Finely Minced" - "1 Handful Fresh Parsley Finely Minced" - "1/2 Fresh Lemon Juice" - "1/2 Fresh Lemon Zest" - "4 Big Mac Style Burger Buns" - " Homemade Curry Sauce For Spreading" recipeinstructions: - "Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe." - "Pls visit: https://www.fatdough.sg/single-post/2019/08/20/Curry-Sauce for the curry sauce recipe." - "Prepare the batter. In a large bowl, whisk together flour, salt, baking soda, corn meal, corn starch, white pepper, onion, garlic, cumin, coriander, cayenne, dried mushroom powder, basil, parsley, rosemary and thyme." - "Continue whisking until well combined. Gradually pour in 225ml of water while still whisking. Whisk until no large lumps. Whisk, whisk, whisk. Cover with cling film and set aside for 30 mins to rest." - "Prepare the chicken nuggets. Place chicken breast on a working surface. Butterfly the chicken breast length wise and slice it into halves. Cover with cling film." - "Using a meat mallet, pound the chicken breast until tender and almost the same thickness throughout. You can do this with a rolling pin as well. Slice each chicken breast into halves. You will end up with 8 pieces of chicken. Transfer into a large bowl." - "Lightly dust and coat the chicken with flour. Add canola oil into a dutch oven, about 2 inches in depth, over medium heat. *To check if the temperature of the oil is ready, place a wooden chopstick into the oil. If bubbles start to form, the temperature is ready for frying.*" - "Using a skewer dredge the chicken nuggets into the batter. Gently spoon into the oil with some of the batter. Spoon some of the batter over the chicken while they are frying." - "Deep fry until golden brown on all sides. Remove from heat and drain off excess oil on a cooling rack or a plate lined with kitchen paper. Repeat the process for the remaining chicken nuggets." - "Assemble the burgers. In a bowl, add crème fraîche, shallots, parsley, lemon juice and zest. Mix to combine well. Taste and adjust for seasonings with salt and white pepper." - "Set aside in the fridge until ready to use. Slice each burger buns into 3 tier layers. Lightly toast them in a skillet. Spread curry sauce on the bottom bun." - "Place a chicken nugget over the sauce. Spread the 2nd tier with more curry sauce. Place another chicken nugget over the sauce." - "Spread the crème fraîche mixture onto the top bun and finish the burger. Repeat the steps for the remaining burgers. Serve immediately." categories: - Recipe tags: - chicken - nuggets - big katakunci: chicken nuggets big nutrition: 176 calories recipecuisine: American preptime: "PT23M" cooktime: "PT51M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, chicken nuggets big mac. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. ASMR HASH BROWN & CHICKEN NUGGET BIG MACS MUKBANG (No Talking) EATING SOUNDS Big Mac, Quarter Pounder, Chicken Nuggets & Fries!! Asmr cheesy corn dog + mcdonalds chicken nuggets + cheese sauce (eating sound) no talking Today, I made Big Mac Dip! Chicken Nuggets Big Mac is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Chicken Nuggets Big Mac is something that I've loved my whole life. They are nice and they look wonderful. To get started with this recipe, we must prepare a few ingredients. You can have chicken nuggets big mac using 30 ingredients and 13 steps. Here is how you cook that. ##### The ingredients needed to make Chicken Nuggets Big Mac: 1. Make ready Batter: 1. Make ready 45 g Bleached All Purpose Flour, 1. Make ready 1.5 TSP Sea Salt, 1. Get 1 TSP Baking Soda, 1. Get 60 g Corn Meal, 1. Get 45 g Corn Starch, 1. Take 2 TSP White Pepper, 1. Prepare 1 TSP Onion Powder, 1. Take 1/2 TSP Garlic Powder, 1. Prepare 1/2 TSP Cumin Powder, 1. Get 1/2 TSP Coriander Powder, 1. Make ready 1/2 TSP Cayenne, 1. Make ready Pinch Dried Mushroom Powder, 1. Get 1/4 TSP Dried Basil, 1. Prepare 1/4 TSP Dried Parsley, 1. Make ready 1/4 TSP Dried Rosemary, 1. Make ready 1/4 TSP Dried Thyme, 1. Make ready 225 ml Water, 1. Make ready Chicken Nuggets: 1. Get 2 Skinless Boneless Chicken Breast, 1. Get 1 TBSP Bleached All Purpose Flour, 1. Take Canola / Peanut / Vegetable Oil, For Frying 1. Get Burgers: 1. Take 4 TBSP Crème Fraîche, 1. Get 3 Shallots Finely Minced, 1. Get 1 Handful Fresh Parsley Finely Minced, 1. Get 1/2 Fresh Lemon Juice, 1. Take 1/2 Fresh Lemon Zest, 1. Prepare 4 Big Mac Style Burger Buns, 1. Take Homemade Curry Sauce, For Spreading Pair them with your favorite dipping sauces today with Mobile Order & Pay! For the characters, see Chicken McNuggets (characters). The Chicken McNuggets are a product of McDonald's. Consisting of small pieces of processed chicken meat that have been battered and deep fried. ##### Instructions to make Chicken Nuggets Big Mac: 1. Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe. 1. Pls visit: https://www.fatdough.sg/single-post/2019/08/20/Curry-Sauce for the curry sauce recipe. 1. Prepare the batter. - - In a large bowl, whisk together flour, salt, baking soda, corn meal, corn starch, white pepper, onion, garlic, cumin, coriander, cayenne, dried mushroom powder, basil, parsley, rosemary and thyme. 1. Continue whisking until well combined. - - Gradually pour in 225ml of water while still whisking. - - Whisk until no large lumps. Whisk, whisk, whisk. - - Cover with cling film and set aside for 30 mins to rest. 1. Prepare the chicken nuggets. - - Place chicken breast on a working surface. - - Butterfly the chicken breast length wise and slice it into halves. - - Cover with cling film. 1. Using a meat mallet, pound the chicken breast until tender and almost the same thickness throughout. You can do this with a rolling pin as well. - - Slice each chicken breast into halves. You will end up with 8 pieces of chicken. - - Transfer into a large bowl. 1. Lightly dust and coat the chicken with flour. - - Add canola oil into a dutch oven, about 2 inches in depth, over medium heat. - - *To check if the temperature of the oil is ready, place a wooden chopstick into the oil. - - If bubbles start to form, the temperature is ready for frying.* 1. Using a skewer dredge the chicken nuggets into the batter. - - Gently spoon into the oil with some of the batter. - - Spoon some of the batter over the chicken while they are frying. 1. Deep fry until golden brown on all sides. - - Remove from heat and drain off excess oil on a cooling rack or a plate lined with kitchen paper. - - Repeat the process for the remaining chicken nuggets. 1. Assemble the burgers. - - In a bowl, add crème fraîche, shallots, parsley, lemon juice and zest. - - Mix to combine well. - - Taste and adjust for seasonings with salt and white pepper. 1. Set aside in the fridge until ready to use. - - Slice each burger buns into 3 tier layers. - - Lightly toast them in a skillet. - - Spread curry sauce on the bottom bun. 1. Place a chicken nugget over the sauce. - - Spread the 2nd tier with more curry sauce. - - Place another chicken nugget over the sauce. 1. Spread the crème fraîche mixture onto the top bun and finish the burger. - - Repeat the steps for the remaining burgers. - - Serve immediately. The Chicken McNuggets are a product of McDonald's. Consisting of small pieces of processed chicken meat that have been battered and deep fried. This recipe for copycat chicken nuggets simply contains chicken breast ground in the food processed with no weird additives, fillers or preservatives! I actually made Big Mac Stuffed Potato Skins (they are on the blog)… go eat those until I perfect the actual Big Mac recipe! Ever wondered how McDonald's chicken nuggets are made? So that is going to wrap it up for this exceptional food chicken nuggets big mac recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!