How to Make Ultimate Matcha soy milk pudding

Matcha soy milk pudding.

You can cook Matcha soy milk pudding using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Matcha soy milk pudding

1. It's 450 ml of soy milk.
2. You need 20 g of sugar.
3. It's 5 g of matcha green tea powder.
4. You need 5 g of powdered gelatin.
5. It's 50 ml of hot water.
6. You need of Brown Sugar Syrup.

Matcha soy milk pudding instructions

1. Put the gelatin in the hot water to soak..
2. Put the soy milk, sugar and matcha powder in a pot, and heat to melt the sugar and tea powder. Add the soaked gelatin to dissolve..
3. Put 2. in strainer, and pour into the cups. Transfer them into refrigerator..
4. Serve with brown sugar syrup to your taste..