Steps to Make Homemade Fish red curry dumplings with wood ear mushroom

Fish red curry dumplings with wood ear mushroom. Fish red curry dumplings with wood ear mushroom. I made a dumpling with Thai red curry paste and mushroom that I wanted to make from. These vegan red curry tofu dumplings are perfect for dinner or for parties!

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Ingredients of Fish red curry dumplings with wood ear mushroom

1. You need 150-200 g of white meat fish.
2. It's 20 cm of Spring onion.
3. It's 1 tablespoon of red curry paste.
4. Prepare 1/2 teaspoon of nampula.
5. Prepare 4 of green beans.
6. It's 2 of big wood ear mushroom.

In different regions of China, dumplings are filled with different Use your imagination to mix and match whatever ingredients you fancy. Flavorful Pork Dumplings with crunchy shrimps, bouncy pork & fragrant mushrooms. Handmade Rice Noodles Filled With Pork and Wood Ear Mushrooms: Banh Cuon Nong. Zongzi with Red Bean Paste (Sticky Rice Dumplings, 粽子) - step-by-step pictures and video to show you how to wrap and..

Fish red curry dumplings with wood ear mushroom instructions

1. I went to mushroom farm today, and picked wood ear mushroom..
2. Put fish meat, spring onion, red curry paste and nampula in food processor..
3. Cut green beans and wood ear mushroom. Add in fish mixture..
4. Fry in vegetable oil..
5. Eat with sweet chili sauce. Enjoy 🤩.

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