Step-by-Step Guide to Make Speedy Kung Pao Chicken with Fried Egg Rice

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date: 2020-11-07T17:12:35.573Z image: https://img-global.cpcdn.com/recipes/2c4175b9284323bf/751x532cq70/kung-pao-chicken-with-fried-egg-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2c4175b9284323bf/751x532cq70/kung-pao-chicken-with-fried-egg-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2c4175b9284323bf/751x532cq70/kung-pao-chicken-with-fried-egg-rice-recipe-main-photo.jpg author: Phillip Garrett ratingvalue: 4.9 reviewcount: 12805 recipeingredient: - "250 gms Chicken cubes" - "1/2 tsp Salt" - "1/2 tsp Black pepper" - "1/4 tsp White pepper" - "2 tbsp Corn flour" - "1 tbsp Garlic chopped" - "1 tsp ginger chopped" - "4-5 Red dry chillies" - "2 tbsp Peanuts" - "4 tbsp Oil" - " For Sauce" - "1 cup warm water" - "1 Knorr cube" - "1 tbsp Hot sauce" - "1 tbsp Soya sauce" - "2 tbsp Oyster sauce" - "1 tsp Brown sugar" - "1 tsp Chilli flakes optional" - "1/2 tsp Crushed black pepper" - "1 tbsp Vinegar" - "2 tbsp Corn flour" - "1/2 cup Capsicum" - "1 small onion" - " Spring oniongreen part" recipeinstructions: - "Marinate the chicken cube with salt, pepper, white pepper and corn flour and keep aside" - "In a bowl add all the ingredients of the sauce mix and keep a side" - "In a wok add 2 tbsp oil add chicken and cook till it tender, remove from the wok" - "In a same wok add more 2 tbsp oil add chopped garlic,ginger, dry chillies and peanuts, saute a minute" - "Add capsicum,onion and add the sauce, bring it a boil add cornflour (mix with little water)" - "Then add cooked chicken and spring onion and cover the lid for 2 minutes and ready serve" - "In last add spring onion and Serve with Egg Fried Rice" categories: - Recipe tags: - kung - pao - chicken katakunci: kung pao chicken nutrition: 268 calories recipecuisine: American preptime: "PT17M" cooktime: "PT32M" recipeyield: "1" recipecategory: Dessert --- ![Kung Pao Chicken with Fried Egg Rice](https://img-global.cpcdn.com/recipes/2c4175b9284323bf/751x532cq70/kung-pao-chicken-with-fried-egg-rice-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, kung pao chicken with fried egg rice. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Kung Pao Chicken with Fried Egg Rice is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Kung Pao Chicken with Fried Egg Rice is something which I have loved my whole life. They are fine and they look wonderful. To get started with this particular recipe, we must prepare a few components. You can cook kung pao chicken with fried egg rice using 24 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Kung Pao Chicken with Fried Egg Rice: 1. Prepare 250 gms Chicken cubes 1. Take 1/2 tsp Salt 1. Get 1/2 tsp Black pepper 1. Make ready 1/4 tsp White pepper 1. Prepare 2 tbsp Corn flour 1. Make ready 1 tbsp Garlic chopped 1. Take 1 tsp ginger chopped 1. Get 4-5 Red dry chillies 1. Get 2 tbsp Peanuts 1. Take 4 tbsp Oil 1. Take For Sauce 1. Prepare 1 cup warm water 1. Make ready 1 Knorr cube 1. Prepare 1 tbsp Hot sauce 1. Get 1 tbsp Soya sauce 1. Take 2 tbsp Oyster sauce 1. Get 1 tsp Brown sugar 1. Prepare 1 tsp Chilli flakes (optional) 1. Get 1/2 tsp Crushed black pepper 1. Make ready 1 tbsp Vinegar 1. Get 2 tbsp Corn flour 1. Get 1/2 cup Capsicum 1. Prepare 1 small onion 1. Make ready Spring onion(green part) ##### Steps to make Kung Pao Chicken with Fried Egg Rice: 1. Marinate the chicken cube with salt, pepper, white pepper and corn flour and keep aside 1. In a bowl add all the ingredients of the sauce mix and keep a side 1. In a wok add 2 tbsp oil add chicken and cook till it tender, remove from the wok 1. In a same wok add more 2 tbsp oil add chopped garlic,ginger, dry chillies and peanuts, saute a minute 1. Add capsicum,onion and add the sauce, bring it a boil add cornflour (mix with little water) 1. Then add cooked chicken and spring onion and cover the lid for 2 minutes and ready serve 1. In last add spring onion and Serve with Egg Fried Rice So that is going to wrap it up for this exceptional food kung pao chicken with fried egg rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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