date: 2020-07-03T20:29:21.905Z image: https://img-global.cpcdn.com/recipes/fbbb0fb5c5b54083/751x532cq70/chinese-chicken-chow-mein-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fbbb0fb5c5b54083/751x532cq70/chinese-chicken-chow-mein-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fbbb0fb5c5b54083/751x532cq70/chinese-chicken-chow-mein-recipe-main-photo.jpg author: Marc Parsons ratingvalue: 4.3 reviewcount: 6011 recipeingredient: - "120 g Noodles" - " Sesame oil" - "to taste Salt" - "150 g Boneless Chicken Breast cut in strips" - "1 Teaspoon Soy sauce" - "1 Teaspoon Oyster sauce" - "1/2 Teaspoon Black pepper" - "1/2 Tablespoon Corn Starch" - "2 Tablespoons Vegetable oil" - "1 Tablespoon Ginger and Garlic paste" - "1/2 Medium onion bulb diced" - "2 Carrot strips" - "2 Habanero Pepperfinely chopped" - "2 Green and Red Bell Pepper strips" - "Handful Cabbage diced" - " Sesame seeds Garnish" - " Sauce" - "1/2 Tablespoon" - "1/2 Tablespoon Chilli Sauce" - "1/2 Tablespoon Oyster sauce" - "1 Teaspoon Vinegar" - "1/4 Teaspoon Chilli" - "1 Teaspoon Honey" recipeinstructions: - "First, season the chicken breast with black pepper, soy sauce, constarch, oyster sauce and seasoning. Cover with a cling film and put in the refrigerator to marinate for at least an hour." - "In a clean bowl, make the sauce by combining oyster sauce, soy sauce, black pepper, chilli sauce, honey, vinegar and chilli. Cook the noodles in enough water until soft (not overcooked). Strain in a colander and drizzle some sesame oil over it. Use a fork to combine and set aside." - "Place a non stick pan or wok on high flame. Add the vegetable oil. Allow to heat up and stir fry the chicken until cooked. Add the ginger and garlic paste. Stir fry for about 2 minutes then add the habanero pepper, carrot, bellpeppers, onions and cabbage. Stir fry for 3-4 minutes." - "Add the cooked noodles and the sauce. Stir fry everything together on high heat for about 3 minutes. Adjust salt and seasoning if necessary. Garnish with toasted sesame seeds. Serve hot😉" - "Please note: This is a Chinese delicacy and it is prepared on high flame. Everything happens fast😉 But it is yummy, trust me👌👍" categories: - Recipe tags: - chinese - chicken - chow katakunci: chinese chicken chow nutrition: 193 calories recipecuisine: American preptime: "PT12M" cooktime: "PT45M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, chinese chicken chow mein. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Chinese Chicken Chow Mein is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chinese Chicken Chow Mein is something that I've loved my whole life. They are fine and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can cook chinese chicken chow mein using 23 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Chinese Chicken Chow Mein: 1. Take 120 g Noodles 1. Take Sesame oil 1. Make ready to taste Salt 1. Prepare 150 g Boneless Chicken Breast (cut in strips) 1. Get 1 Teaspoon Soy sauce 1. Take 1 Teaspoon Oyster sauce 1. Get 1/2 Teaspoon Black pepper 1. Get 1/2 Tablespoon Corn Starch 1. Make ready 2 Tablespoons Vegetable oil 1. Get 1 Tablespoon Ginger and Garlic paste 1. Take 1/2 Medium onion bulb (diced) 1. Get 2 Carrot (strips) 1. Get 2 Habanero Pepper(finely chopped) 1. Get 2 Green and Red Bell Pepper (strips) 1. Make ready Handful Cabbage (diced) 1. Get Sesame seeds (Garnish) 1. Make ready Sauce 1. Make ready 1/2 Tablespoon 1. Take 1/2 Tablespoon Chilli Sauce 1. Take 1/2 Tablespoon Oyster sauce 1. Prepare 1 Teaspoon Vinegar 1. Prepare 1/4 Teaspoon Chilli 1. Make ready 1 Teaspoon Honey ##### Instructions to make Chinese Chicken Chow Mein: 1. First, season the chicken breast with black pepper, soy sauce, constarch, oyster sauce and seasoning. Cover with a cling film and put in the refrigerator to marinate for at least an hour. 1. In a clean bowl, make the sauce by combining oyster sauce, soy sauce, black pepper, chilli sauce, honey, vinegar and chilli. Cook the noodles in enough water until soft (not overcooked). Strain in a colander and drizzle some sesame oil over it. Use a fork to combine and set aside. 1. Place a non stick pan or wok on high flame. Add the vegetable oil. Allow to heat up and stir fry the chicken until cooked. Add the ginger and garlic paste. Stir fry for about 2 minutes then add the habanero pepper, carrot, bellpeppers, onions and cabbage. Stir fry for 3-4 minutes. 1. Add the cooked noodles and the sauce. Stir fry everything together on high heat for about 3 minutes. Adjust salt and seasoning if necessary. Garnish with toasted sesame seeds. Serve hot😉 1. Please note: This is a Chinese delicacy and it is prepared on high flame. Everything happens fast😉 But it is yummy, trust me👌👍 So that's going to wrap it up with this special food chinese chicken chow mein recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!