date: 2020-11-09T10:24:57.256Z image: https://img-global.cpcdn.com/recipes/09acdc76a19f4a35/751x532cq70/sawaiyan-vermicelli-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/09acdc76a19f4a35/751x532cq70/sawaiyan-vermicelli-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/09acdc76a19f4a35/751x532cq70/sawaiyan-vermicelli-recipe-main-photo.jpg author: Gerald Christensen ratingvalue: 4.2 reviewcount: 42521 recipeingredient: - "6 _8 tbsp Clarified butter Ghee" - "2 Bay leaf" - "3 stick Cinnamon" - "5 Green Cardamom" - "200 g Vermicelli Saiwaiyan" - "1 half glass Water" - " Dry Fruits Dry coconut sliced Almonds Pistachio Dry dates sl" - "2 cups sugaror as your taste" recipeinstructions: - "Take a wok add clarified butter, bay leaf, cinnamon stick, green cardamom, fry it 1 min till aroma start comes." - "Then add Vermicelli (Saiwaiyan), fry it 2-3 mins. then add dry fruit," - "Water, sugar and mix it all ingredients then" - "Cover it until water get dry." - "Vermicelli (Saiwaiyan) is ready. Garnish with dry fruit & desiccated coconut." categories: - Recipe tags: - sawaiyan - vermicelli katakunci: sawaiyan vermicelli nutrition: 141 calories recipecuisine: American preptime: "PT33M" cooktime: "PT43M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, sawaiyan (vermicelli). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Sawaiyan (vermicelli) is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Sawaiyan (vermicelli) is something which I've loved my entire life. They are nice and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook sawaiyan (vermicelli) using 8 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Sawaiyan (vermicelli): 1. Make ready 6 _8 tbsp Clarified butter (Ghee) 1. Prepare 2 Bay leaf 1. Take 3 stick Cinnamon 1. Get 5 Green Cardamom 1. Prepare 200 g Vermicelli (Saiwaiyan) 1. Take 1 & half glass Water 1. Make ready Dry Fruits (Dry coconut sliced, Almonds, Pistachio, Dry dates sl 1. Get 2 cups sugar(or as your taste ##### Instructions to make Sawaiyan (vermicelli): 1. Take a wok add clarified butter, bay leaf, cinnamon stick, green cardamom, fry it 1 min till aroma start comes. 1. Then add Vermicelli (Saiwaiyan), fry it 2-3 mins. then add dry fruit, 1. Water, sugar and mix it all ingredients then 1. Cover it until water get dry. 1. Vermicelli (Saiwaiyan) is ready. Garnish with dry fruit & desiccated coconut. So that is going to wrap it up with this exceptional food sawaiyan (vermicelli) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!