date: 2020-07-03T01:58:28.271Z image: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5213087381585920/751x532cq70/milk-pudding-recipe-main-photo.jpg author: Calvin Thomas ratingvalue: 5 reviewcount: 32153 recipeingredient: - "500 grams Milk" - "10 grams Powdered gelatin" - "100 grams Hot water" - "60 grams Sugar" - "5 drops Vanilla extract or oil" recipeinstructions: - "Shake out the gelatin into the hot water and mix until evenly dissolved." - "Put half of the milk (250 g) and the sugar in a pot and heat on medium heat. Warm until just before boiling." - "Stop the heat, add the gelatin from step 1, and mix. Add the remaining milk (250 g) and mix." - "Add the vanilla extract (or oil) and mix." - "Pour into containers (you can strain it here) and cool in the refrigerator for about 2 hours, until it stiffens." - "And it's complete! A soft and jiggly pudding. Since this is a simple milk pudding adding a strawberry topping makes it cute. Also delicious with fruits." - "Also check out this coffee jelly recipe that uses this milk pudding in dual layers. It's really delicious,. https://cookpad.com/us/recipes/144660-coffee-jelly" - "This is what it looks like. There's not a lot of the milk pudding. Since the milk pudding is the softer of the two, perhaps it's best to have it be the top layer." - "Another version with heavy cream and topped with cocoa. So good!" categories: - Recipe tags: - milk - pudding katakunci: milk pudding nutrition: 179 calories recipecuisine: American preptime: "PT24M" cooktime: "PT31M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, milk pudding. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Milk Pudding is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're fine and they look fantastic. Milk Pudding is something that I have loved my entire life. To get started with this recipe, we must first prepare a few components. You can cook milk pudding using 5 ingredients and 9 steps. Here is how you cook that. ##### The ingredients needed to make Milk Pudding: 1. Get 500 grams Milk 1. Make ready 10 grams Powdered gelatin 1. Make ready 100 grams Hot water 1. Take 60 grams Sugar 1. Prepare 5 drops Vanilla extract or oil ##### Steps to make Milk Pudding: 1. Shake out the gelatin into the hot water and mix until evenly dissolved. 1. Put half of the milk (250 g) and the sugar in a pot and heat on medium heat. Warm until just before boiling. 1. Stop the heat, add the gelatin from step 1, and mix. Add the remaining milk (250 g) and mix. 1. Add the vanilla extract (or oil) and mix. 1. Pour into containers (you can strain it here) and cool in the refrigerator for about 2 hours, until it stiffens. 1. And it's complete! A soft and jiggly pudding. Since this is a simple milk pudding adding a strawberry topping makes it cute. Also delicious with fruits. 1. Also check out this coffee jelly recipe that uses this milk pudding in dual layers. It's really delicious,. - - https://cookpad.com/us/recipes/144660-coffee-jelly 1. This is what it looks like. There's not a lot of the milk pudding. Since the milk pudding is the softer of the two, perhaps it's best to have it be the top layer. 1. Another version with heavy cream and topped with cocoa. So good! So that's going to wrap this up for this special food milk pudding recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!