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date: 2020-08-19T21:47:41.357Z
image: https://img-global.cpcdn.com/recipes/a656fb09d57e34a3/751x532cq70/vanilla-sawaiya-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a656fb09d57e34a3/751x532cq70/vanilla-sawaiya-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a656fb09d57e34a3/751x532cq70/vanilla-sawaiya-recipe-main-photo.jpg
author: Alice Rodriguez
ratingvalue: 4.5
reviewcount: 27619
recipeingredient:
- "2 bowls vanila swaiya"
- "2 bowls water"
- "1 Onion small"
- "10 gms Cabbage"
- "10 gms Carrot"
- "5 grams capsicum"
- "3 Green chillies"
- "4-5 Mushroom"
- "1 Tomato small"
- "1 Potato small"
- "10-12 matar"
recipeinstructions:
- "Firstly all vegetables cut in to small pieces. Peel the mutor and also add."
- "Then take a karayi. Add 1 tbsp refined oil. All vegetables Aur put it in the karai"
- "And mix it. Then add tomato and also mix it."
- "Then add all the masala's. Salt, red chilli, haldi, ajwan, black pepper."
- "Then mix it."
- "Then add 2 bowl of saving."
- "Add the saviya in the karayi. And mix it."
- "Then water. Add 2 bowls of water."
- "Mix all the material."
- "Then add green chilli and dhaniya."
- "Then cover the karayi. Few minutes ke liye."
- "Remove the karayi cover. Mix it. And your dish is ready take eat awesome dish"
categories:
- Recipe
tags:
- vanilla
- sawaiya
katakunci: vanilla sawaiya
nutrition: 202 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT51M"
recipeyield: "3"
recipecategory: Dessert
---
![Vanilla sawaiya](https://img-global.cpcdn.com/recipes/a656fb09d57e34a3/751x532cq70/vanilla-sawaiya-recipe-main-photo.jpg)
Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, vanilla sawaiya. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
KUNAFA is a Traditional Arabic dessert made with thin shredded Kunafa dough or Sawaiya. Like pastry soaked in sweet, Sugar-based syrup. Album - Sawariya Ka Lifafa Kanahaiya Singer - Pawan Singh, Juhi Kasera, Sanjiv Varma, Pramil 'Dulara" WAVE MUSIC. Vanilla Caramel Crunch Cake By Cook Like Ayesha.
Vanilla sawaiya is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They're nice and they look wonderful. Vanilla sawaiya is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook vanilla sawaiya using 11 ingredients and 12 steps. Here is how you cook it.
##### The ingredients needed to make Vanilla sawaiya:
1. Make ready 2 bowls vanila swaiya
1. Take 2 bowls water
1. Take 1 Onion, small
1. Prepare 10 gms Cabbage
1. Make ready 10 gms Carrot
1. Take 5 grams capsicum
1. Take 3 Green chillies
1. Prepare 4-5 Mushroom
1. Make ready 1 Tomato, small
1. Get 1 Potato small
1. Make ready 10-12 matar
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##### Steps to make Vanilla sawaiya:
1. Firstly all vegetables cut in to small pieces. Peel the mutor and also add.
1. Then take a karayi. Add 1 tbsp refined oil. All vegetables Aur put it in the karai
1. And mix it. Then add tomato and also mix it.
1. Then add all the masala's. Salt, red chilli, haldi, ajwan, black pepper.
1. Then mix it.
1. Then add 2 bowl of saving.
1. Add the saviya in the karayi. And mix it.
1. Then water. Add 2 bowls of water.
1. Mix all the material.
1. Then add green chilli and dhaniya.
1. Then cover the karayi. Few minutes ke liye.
1. Remove the karayi cover. Mix it. And your dish is ready take eat awesome dish
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So that is going to wrap this up for this exceptional food vanilla sawaiya recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!