date: 2020-09-01T21:16:47.956Z image: https://img-global.cpcdn.com/recipes/bab29a7b9d7d079c/751x532cq70/gobhi-aloo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bab29a7b9d7d079c/751x532cq70/gobhi-aloo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bab29a7b9d7d079c/751x532cq70/gobhi-aloo-recipe-main-photo.jpg author: Stephen Richards ratingvalue: 4.6 reviewcount: 26193 recipeingredient: - "500 gm Gobhi Cauliflower" - "3-4 Aloo Potato medium" - "1 Piyaz onion" - "2 Timatar Tomato" - "3-4 Hari Mirchain green chillies" - "1 Tbsp Adrak chop in julians" - "1 Tbsp Lehsun chop finely" - "1 Tbsp Lal Mirch Powder" - "1 Tsp Salt" - "1/2 Tsp Haldi" - "1/2 Tsp Zeera" - "1/4 Tsp Methidana" - "1/4 Tsp GaramMasala" - "1/4 cup Oil" - " Hara Dhania Soya to garnish" recipeinstructions: - "Cut gobhi (cauliflower) in flourets. Chop the excess stem (danthal) & leaves attach. Soft part of stems (danthal) are also used in cooking. Wash the chop gobhi thoroughly. Slice one onion.heat oil in a pan.add chop ginger julians & chop garlic.fry till smells arise.add sliced onions & fry to pink. Add zeera & methidana.let it pop.add chop tomato & fry.add little water & cover till tomatoes are soft. Add lal mirch,salt,haldi & fry masala till oil seprates.mash the soft tomatoes with spoon." - "When masala is fried,add chop cauliflower & diced potatoes.mix well in masala. Add 1/2 cup water.cover & let it cook over medium heat till both are tender. If needed add more water.when aloo gobhi both are tender, mix well in masala to have a balance texture. Add green chillies and cover.turn off heat.sprinkle garam masala before serving.garnish with hara dhania & soya.eat with chapati & enjoy with Cookpad." categories: - Recipe tags: - gobhi - aloo katakunci: gobhi aloo nutrition: 275 calories recipecuisine: American preptime: "PT17M" cooktime: "PT60M" recipeyield: "4" recipecategory: Dinner ---  Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, gobhi aloo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Gobhi Aloo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Gobhi Aloo is something that I've loved my entire life. They're fine and they look wonderful. To begin with this particular recipe, we have to first prepare a few ingredients. You can have gobhi aloo using 15 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Gobhi Aloo: 1. Take 500 gm Gobhi (Cauliflower) 1. Take 3-4 Aloo (Potato) medium 1. Get 1 Piyaz (onion) 1. Take 2 Timatar (Tomato) 1. Make ready 3-4 Hari Mirchain (green chillies) 1. Get 1 Tbsp Adrak chop in julians 1. Prepare 1 Tbsp Lehsun chop finely 1. Make ready 1 Tbsp Lal Mirch Powder 1. Get 1 Tsp Salt 1. Get 1/2 Tsp Haldi 1. Make ready 1/2 Tsp Zeera 1. Prepare 1/4 Tsp Methidana 1. Make ready 1/4 Tsp GaramMasala 1. Take 1/4 cup Oil 1. Make ready Hara Dhania & Soya to garnish ##### Steps to make Gobhi Aloo: 1. Cut gobhi (cauliflower) in flourets. Chop the excess stem (danthal) & leaves attach. Soft part of stems (danthal) are also used in cooking. Wash the chop gobhi thoroughly. Slice one onion.heat oil in a pan.add chop ginger julians & chop garlic.fry till smells arise.add sliced onions & fry to pink. Add zeera & methidana.let it pop.add chop tomato & fry.add little water & cover till tomatoes are soft. Add lal mirch,salt,haldi & fry masala till oil seprates.mash the soft tomatoes with spoon. 1. When masala is fried,add chop cauliflower & diced potatoes.mix well in masala. Add 1/2 cup water.cover & let it cook over medium heat till both are tender. If needed add more water.when aloo gobhi both are tender, mix well in masala to have a balance texture. Add green chillies and cover.turn off heat.sprinkle garam masala before serving.garnish with hara dhania & soya.eat with chapati & enjoy with Cookpad. So that is going to wrap it up for this exceptional food gobhi aloo recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!