B.L.T. Wraps. I love wraps and BLTs but the chunks of avocado were just too much. For my veggie hating boyfriend I mushed up a little and blended it with the ranch. I did alter this recipe just a little.
BLT sandwiches are a classic, one that you and I have likely had our fair.
Skip the bread and enjoy all the flavors you love in a BLT, without all the carbs in these easy lettuce wraps!
So easy and seriously satisfies my BLT cravings.
You can cook B.L.T. Wraps using 5 ingredients and 10 steps. Here is how you achieve that.
Ingredients of B.L.T. Wraps
- Prepare of Bacon.
- You need of Lettuce.
- It's of Cherry Tomato best for wrap.
- Prepare of Mayonnaise (Hellman's).
- It's of Tortillas Wraps.
Add some avocado if you wish! Cut each wrap in half before serving. The best thing since sliced bread may just be tortillas. These tasty bacon, lettuce and tomato wraps are a refreshing change from cold cuts.
B.L.T. Wraps instructions
- Pre heat oven 400°.
- Lay foil on baking sheet. Lay bacon out evenly..
- Chop Lettuce clean off any brown spots if any. Chop cherry tomatoes. You can use for sandwiches too if you slice across long ways..
- Cook for 20 min then check bacon every 5-10 minutes or so to desired crispness. (Some ovens may cook faster or slower).
- Have a separate dish with paper towel for bacon to rest & remove access grease..
- Add a dash of water to wrap and microwave for 10 seconds to soften for better wrapping ability..
- Add a layer of desired amount of mayo to wrap..
- Place tomatoes and lettuce and bacon to wrap as flat even as possible for even fold..
- Begin to fold BLT up. Put in microwave for 10 seconds to shrink the wrap around BLT.
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BLTs taste every bit as good when wrapped in a flour tortilla thing as when served on white toast. Wraps, recipe, Place bacon in a large, deep skillet. Substitute pork for turkey or chicken bacon in this quick and easy BLT wrap. By using just one skillet, this recipe makes for a fast clean-up. When you're in a hurry, a BLT egg wrap is a great meal on the go!
