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date: 2020-11-15T06:03:14.593Z
image: https://img-global.cpcdn.com/recipes/2dab449baae0f214/751x532cq70/mushroom-matar-gravy-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2dab449baae0f214/751x532cq70/mushroom-matar-gravy-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2dab449baae0f214/751x532cq70/mushroom-matar-gravy-recipe-main-photo.jpg
author: Marie Harper
ratingvalue: 4
reviewcount: 44096
recipeingredient:
- "250 gm peas"
- "1 packet mushroom"
- "7-8 garlic cloves"
- "1 inch ginger piece"
- "2 big onion"
- "2 big tomato"
- "to taste Salt"
- "1/4 tsp Turmeric powder"
- "to taste Red chilli powder"
- "as needed Water for gravy"
- "1/2 tsp Cumin seeds"
recipeinstructions:
- "In a cooker will add first desi ghee.....then cumin seeds and nicely crushed ginger and garlic paste."
- "Now will add onion paste and stir till golden brown....next tomato and Will add all spices."
- "When masala will leave ghee will add peas and keep it in low flame 5-7 min."
- "Now will add mushroom and keep it 2-3 min on low flame with peas."
- "Last will add water as needed and give 2 whistles....our mushroom matar gravy is ready to serve."
categories:
- Recipe
tags:
- mushroom
- matar
- gravy
katakunci: mushroom matar gravy
nutrition: 284 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT37M"
recipeyield: "1"
recipecategory: Dessert
---
![Mushroom matar gravy](https://img-global.cpcdn.com/recipes/2dab449baae0f214/751x532cq70/mushroom-matar-gravy-recipe-main-photo.jpg)
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mushroom matar gravy. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Mushroom matar gravy is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Mushroom matar gravy is something that I've loved my entire life.
It can be made to a gravy or sabzi (dry curry). Mushroom Matar Paneer Gravy-Mutter Mushroom Paneer. Matar with spicy gravy is one of my favorite side dish. Matar With Spicy Gravy is a super delicious side dish made using green peas which tastes amazing in combination with either roti or rice.
To begin with this recipe, we must prepare a few ingredients. You can have mushroom matar gravy using 11 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Mushroom matar gravy:
1. Prepare 250 gm peas
1. Prepare 1 packet mushroom
1. Make ready 7-8 garlic cloves
1. Take 1 inch ginger piece
1. Prepare 2 big onion
1. Take 2 big tomato
1. Get to taste Salt
1. Get 1/4 tsp Turmeric powder
1. Make ready to taste Red chilli powder
1. Take as needed Water for gravy
1. Make ready 1/2 tsp Cumin seeds
Aloo matar gravy recipe with simple ingredients and method. Tangy and spicy version perfect for your roti and phulkas. After using it in mushroom matar, here I am with another gravy side dish with. Mushrooms Matar Masala is a main course gravy recipe.
##### Steps to make Mushroom matar gravy:
1. In a cooker will add first desi ghee.....then cumin seeds and nicely crushed ginger and garlic paste.
1. Now will add onion paste and stir till golden brown....next tomato and Will add all spices.
1. When masala will leave ghee will add peas and keep it in low flame 5-7 min.
1. Now will add mushroom and keep it 2-3 min on low flame with peas.
1. Last will add water as needed and give 2 whistles....our mushroom matar gravy is ready to serve.
After using it in mushroom matar, here I am with another gravy side dish with. Mushrooms Matar Masala is a main course gravy recipe. Matar Mushroom or Mushroom Masala is a curry recipe and can be served along with various bread or rice recipes. matar mushroom video recipe: Trending featured recipes. finally, serve matar mushroom recipe with roti, naan or kulcha. Click a picture and mention @hebbars.kitchen. Mushroom Matar Recipe or Matar mushroom curry - Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy.
So that's going to wrap this up for this special food mushroom matar gravy recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!