Easiest Way to Make Homemade Doodh Sawaiyaan

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date: 2020-12-06T08:52:33.052Z image: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg author: Myrtle Bryan ratingvalue: 4.9 reviewcount: 9952 recipeingredient: - "100 gm Vermicellibreak it and make short lenghts" - "1 ltr Milk" - "1/2 cup sugarto taste" - "2 pieces Cardamom" - "2 tbs Oil" - " Dry fruits 5 pieces eachalmondscashewraisinpistachiotin cut in small pieces" recipeinstructions: - "Pour oil in a pan when oil become hot, add cardamom and lightly fry it.Add dry fruits and fry them too" - "Put vermicelli and fry it for 5 minutes.It will change the colour and texture. Turned little golden and soft" - "Now it's time to add milk.Mix it well.Milk will start to boil.keep stirring and cook it for 10 minutes." - "Cover the lid and let it cook for more 5 minutes on low flame." - "Check it's consistensy..it should not be too thick as it will thicken when refrejerated and should not too much liquid.." - "Tip: If you feel it's thick add little milk and if is liquid cook it more." - "Garnish with dry fruits.Refrejerate and serve cold." categories: - Recipe tags: - doodh - sawaiyaan katakunci: doodh sawaiyaan nutrition: 241 calories recipecuisine: American preptime: "PT31M" cooktime: "PT42M" recipeyield: "4" recipecategory: Dessert --- ![Doodh Sawaiyaan](https://img-global.cpcdn.com/recipes/13319dbf18255f7f/751x532cq70/doodh-sawaiyaan-recipe-main-photo.jpg) Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, doodh sawaiyaan. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious. Doodh Sawaiyaan is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Doodh Sawaiyaan is something which I have loved my entire life. To begin with this recipe, we have to first prepare a few ingredients. You can have doodh sawaiyaan using 6 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Doodh Sawaiyaan: 1. Make ready 100 gm Vermicelli(break it and make short lenghts) 1. Prepare 1 ltr Milk 1. Take 1/2 cup sugar(to taste) 1. Take 2 pieces Cardamom 1. Prepare 2 tbs Oil 1. Take Dry fruits 5 pieces each(almonds,cashew,raisin,pistachio)tin cut in small pieces ##### Instructions to make Doodh Sawaiyaan: 1. Pour oil in a pan when oil become hot, add cardamom and lightly fry it.Add dry fruits and fry them too 1. Put vermicelli and fry it for 5 minutes.It will change the colour and texture. Turned little golden and soft 1. Now it's time to add milk.Mix it well.Milk will start to boil.keep stirring and cook it for 10 minutes. 1. Cover the lid and let it cook for more 5 minutes on low flame. 1. Check it's consistensy..it should not be too thick as it will thicken when refrejerated and should not too much liquid.. 1. Tip: If you feel it's thick add little milk and if is liquid cook it more. 1. Garnish with dry fruits.Refrejerate and serve cold. So that's going to wrap it up with this exceptional food doodh sawaiyaan recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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