Wild Mushroom & Potato Soup. Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye). Wild mushroom varieties abound, but most commonly you will encounter chanterelles, porcini (or ceps), horn-of-plenty (trompette de la mort), fairy ring, chicken of the woods. Therefore when foraging in the wild for mushrooms, one has to know which type of mushroom they want, since most edible mushrooms have toxic lookalikes.

Wild mushroom identification entails more than just examining the mushroom itself, it requires looking at the surrounding habitat as well. Fungi are so inextricably linked to their surroundings. See more ideas about Wild mushrooms, Stuffed mushrooms, Mushroom fungi. You can have Wild Mushroom & Potato Soup using 17 ingredients and 4 steps. Here is how you cook it.

Ingredients of Wild Mushroom & Potato Soup

It's of Large Stalks of 5-6 cep/porchini mushrooms,.
You need 2 of onions, chopped finely,.
Prepare 2 of small potatoes, skin left on, diced finely,.
Prepare 15 pieces of dried ceps/porchini mushrooms,.
Prepare 2 cloves of garlic, sliced,.
You need of Vegetable stock cube,.
It's 1 tsp of dried oregano,.
It's 1 tsp of dried marjoram,.
You need 1 of glug of white wine,.
It's 2 of heaped tbsp quark or 4 tbsp cream,.
Prepare Pinch of sea salt,.
It's of Cracked black pepper to season.
It's of White pepper to season,.
Prepare 1 of generous glug of extra virgin olive oil.
It's of Boiling water, enough to fill saucepan halfway.
Prepare of Equipment Needed:.
It's 1 of blender or hand blender.

Edible wild mushrooms should be approached with respect and with the same cautious you would show whenever you try a new food source. Edible wild mushrooms are a culinary treasure, however. That means someone walks through the woods or meadows looking for and picking edible fungi. Download Wild mushroom stock videos at the best footage agency with millions of premium high quality, royalty-free stock videos, footages and clips at reasonable prices.

Wild Mushroom & Potato Soup instructions

Heat a saucepan up over a medium heat and glug in enough olive oil to just cover the base then add in the onions. Fry gently for several minutes until the become golden and soften. Add in the chopped garlic and fry for around 20 seconds. Add the chopped mushroom stalks. Season well with salt and pepper..
Crumble in the Vegetable stock and then add the dried herbs. Stir through the onions and mushrooms. Continue to fry gently. Add in the wine and cook off for a minute or two then pour in the boiling water, enough to fill the pan around halfway, and stir..
Put the chopped potatoes in and bring to a gentle simmer. Cover with a lid and simmer for around 20-25 minutes until the flavours impart. Remove from the heat and allow to cool down so it's not piping hot..
Add in the quark/cream and stir then carefully, season with a touch of white pepper and salt to taste then transfer to a blender or blitz using a hand blender until smooth and creamy. Serve up and enjoy, perfect with some crusty buttered bread. :).

Wild mushrooms are executed for various reasons. When inner man grow wild mushrooms, you can use you as a creator remedial of food and for commercial purposes whereby you sacrifice them. Dri. has been added to your Cart. OR Your help is greatly appreciated. This site is run on a voluntary basis.