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date: 2020-07-24T22:09:55.717Z
image: https://img-global.cpcdn.com/recipes/848ed64cc7fec0a4/751x532cq70/sawaiyuoun-ka-zarda-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/848ed64cc7fec0a4/751x532cq70/sawaiyuoun-ka-zarda-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/848ed64cc7fec0a4/751x532cq70/sawaiyuoun-ka-zarda-recipe-main-photo.jpg
author: Jerome Kelly
ratingvalue: 4.2
reviewcount: 1135
recipeingredient:
- "200 grm Sawaiyaan"
- "1/2 cup sugar"
- "3 green cardamoms"
- "1/2 cup milk"
- "1/2 cup balai homemade"
- "1 tsp rose water"
- "1 tsp kewrda water"
- " Chandi wark optional"
- " Dry nuts optional"
recipeinstructions:
- "Heat up oil stir cardamoms in it, add sawaiyaan and sugar cook for a while."
- "Add milk and balai mix and give a dumm for 15 to 20 on low flame. Garnish with as per choice."
- "NOTE*I m using national roasted sawaiyaan, if you have plain yellow then roast it before adding sugar."
categories:
- Recipe
tags:
- sawaiyuoun
- ka
- zarda
katakunci: sawaiyuoun ka zarda
nutrition: 157 calories
recipecuisine: American
preptime: "PT18M"
cooktime: "PT36M"
recipeyield: "4"
recipecategory: Lunch
---
![Sawaiyuoun ka Zarda](https://img-global.cpcdn.com/recipes/848ed64cc7fec0a4/751x532cq70/sawaiyuoun-ka-zarda-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, sawaiyuoun ka zarda. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sawaiyuoun ka Zarda is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions daily. Sawaiyuoun ka Zarda is something that I've loved my entire life. They're nice and they look fantastic.
#sawaiyonkazarda #asmausama #eidspecial Quick and easy recipe at home try this and enjoy with your family SUBSCRIBE MY CHANNEL FOR TASTY RECIPES Sheer. This Eid make Sawaiyon Ka Zarda and enjoy with Family and Friends #HappyCookingToYou Share. Salaam Everyone Welcome to my YouTube channel Food Style With Uzma Like , Share and Subscribe #sawaiyoonkazardah#zardah#sawaiyoonkazarda#sawaiyoon#ka#zardah#. Zarda ka rang (Yellow food color) ½ tsp.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sawaiyuoun ka zarda using 9 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Sawaiyuoun ka Zarda:
1. Take 200 grm Sawaiyaan
1. Get 1/2 cup sugar
1. Take 3 green cardamoms
1. Get 1/2 cup milk
1. Prepare 1/2 cup balai (homemade)
1. Prepare 1 tsp rose water
1. Take 1 tsp kewrda water
1. Prepare Chandi wark (optional)
1. Get Dry nuts (optional)
Bareek Sivayyo Ka Zarda Quick Recipe/Lunch Box Recipe. This Eid make Sawaiyon ka Zarda and enjoy with Family & Friends #HapppyCookingToYou Recipe in English: Ingredients: -Ghee. How to make Seviyan Ka Zarda Recipe. Ka-Zar's second and most critically acclaimed own ongoing comic-book series.
##### Steps to make Sawaiyuoun ka Zarda:
1. Heat up oil stir cardamoms in it, add sawaiyaan and sugar cook for a while.
1. Add milk and balai mix and give a dumm for 15 to 20 on low flame. Garnish with as per choice.
1. NOTE*I m using national roasted sawaiyaan, if you have plain yellow then roast it before adding sugar.
How to make Seviyan Ka Zarda Recipe. Ka-Zar's second and most critically acclaimed own ongoing comic-book series. This time, the title is officialy named "Ka-Zar the Savage" instead of just Ka-Zar. Seviyon ka zarda recipe in Urdu/Hindi By Arshad Watch my all DailyMotion videos: http sawayon ka zarda - Bareek Sivayyo Ka Zarda Recipe - sweet vermicelli recipes by yummy food secrets. Asmazahid, sheera is not prepared separately in this recipe sugar is added with zarda colour and meva on boiled rice then cooked. thanks.
So that's going to wrap this up with this special food sawaiyuoun ka zarda recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!