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date: 2020-12-29T06:07:25.177Z
image: https://img-global.cpcdn.com/recipes/5b8c67a7ff475977/751x532cq70/custard-vermicelli-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5b8c67a7ff475977/751x532cq70/custard-vermicelli-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5b8c67a7ff475977/751x532cq70/custard-vermicelli-recipe-main-photo.jpg
author: Eddie Goodman
ratingvalue: 4.3
reviewcount: 17089
recipeingredient:
- "1 kg boiled milk"
- "1 cup sugar add to taste"
- "3 choti Elaichi"
- "1 cup sawiyan simplecoloured"
- "3 tbsp custard any flavor"
- "2 tbsp Chopped Almonds"
- "2 tbsp Dessicated coconut"
recipeinstructions:
- "Milk ko boil karein or sath e is mn Elaichi bhi khol kar dal dein.doodh boil hony ke baad is mn sawiyan dal dein or 2 minut baad sugar add kar dein."
- "Jab sawiyan gal jaen to is mn custard ko pani ya 4tbsp milk ke sath mix kar ke add kar dein or sath sath chamch hilati rahen. At this point flame should b low."
- "5 minut ke liey hlki aanch py pkny dein. Or flame off kar ke isy room temperature py normal hony ke liey rakh dein."
- "Jab thora normal hojaey to isy bowl mn nikal ke desiccated coconut or chopped almonds se garnish karein or fridge mn rakh ke thanda kar lein."
- "Agr ap sehri mn e bana rai hn to sb se pehly yh bnaen or phir kisi khuly brtn mn(like jis mn aata gondhty hn) chilled pani dal ke yh wala pan us chilled pani mn rakh dein. Ta ke jab khaen to yh thanda hojaey. Jazak-Allah."
categories:
- Recipe
tags:
- custard
- vermicelli
katakunci: custard vermicelli
nutrition: 151 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT49M"
recipeyield: "1"
recipecategory: Dessert
---
![Custard Vermicelli](https://img-global.cpcdn.com/recipes/5b8c67a7ff475977/751x532cq70/custard-vermicelli-recipe-main-photo.jpg)
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, custard vermicelli. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Custard Vermicelli is one of the most favored of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Custard Vermicelli is something that I've loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have custard vermicelli using 7 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Custard Vermicelli:
1. Take 1 kg boiled milk
1. Take 1 cup sugar /add to taste
1. Make ready 3 choti Elaichi
1. Make ready 1 cup sawiyan simple/coloured
1. Make ready 3 tbsp custard any flavor
1. Take 2 tbsp Chopped Almonds
1. Prepare 2 tbsp Dessicated coconut
##### Steps to make Custard Vermicelli:
1. Milk ko boil karein or sath e is mn Elaichi bhi khol kar dal dein.doodh boil hony ke baad is mn sawiyan dal dein or 2 minut baad sugar add kar dein.
1. Jab sawiyan gal jaen to is mn custard ko pani ya 4tbsp milk ke sath mix kar ke add kar dein or sath sath chamch hilati rahen. At this point flame should b low.
1. 5 minut ke liey hlki aanch py pkny dein. Or flame off kar ke isy room temperature py normal hony ke liey rakh dein.
1. Jab thora normal hojaey to isy bowl mn nikal ke desiccated coconut or chopped almonds se garnish karein or fridge mn rakh ke thanda kar lein.
1. Agr ap sehri mn e bana rai hn to sb se pehly yh bnaen or phir kisi khuly brtn mn(like jis mn aata gondhty hn) chilled pani dal ke yh wala pan us chilled pani mn rakh dein. Ta ke jab khaen to yh thanda hojaey. Jazak-Allah.
So that's going to wrap this up with this exceptional food custard vermicelli recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!