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date: 2020-11-07T12:35:45.234Z
image: https://img-global.cpcdn.com/recipes/2dab449baae0f214/751x532cq70/mushroom-matar-gravy-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/2dab449baae0f214/751x532cq70/mushroom-matar-gravy-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/2dab449baae0f214/751x532cq70/mushroom-matar-gravy-recipe-main-photo.jpg
author: Teresa Lee
ratingvalue: 4.8
reviewcount: 9541
recipeingredient:
- "250 gm peas"
- "1 packet mushroom"
- "7-8 garlic cloves"
- "1 inch ginger piece"
- "2 big onion"
- "2 big tomato"
- "to taste Salt"
- "1/4 tsp Turmeric powder"
- "to taste Red chilli powder"
- "as needed Water for gravy"
- "1/2 tsp Cumin seeds"
recipeinstructions:
- "In a cooker will add first desi ghee.....then cumin seeds and nicely crushed ginger and garlic paste."
- "Now will add onion paste and stir till golden brown....next tomato and Will add all spices."
- "When masala will leave ghee will add peas and keep it in low flame 5-7 min."
- "Now will add mushroom and keep it 2-3 min on low flame with peas."
- "Last will add water as needed and give 2 whistles....our mushroom matar gravy is ready to serve."
categories:
- Recipe
tags:
- mushroom
- matar
- gravy
katakunci: mushroom matar gravy
nutrition: 101 calories
recipecuisine: American
preptime: "PT19M"
cooktime: "PT60M"
recipeyield: "1"
recipecategory: Dessert
---
![Mushroom matar gravy](https://img-global.cpcdn.com/recipes/2dab449baae0f214/751x532cq70/mushroom-matar-gravy-recipe-main-photo.jpg)
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mushroom matar gravy. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Mushroom matar gravy is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes yummy. They're fine and they look wonderful. Mushroom matar gravy is something that I have loved my entire life.
It can be made to a gravy or sabzi (dry curry). Mushroom Matar Paneer Gravy-Mutter Mushroom Paneer. Matar with spicy gravy is one of my favorite side dish. Matar With Spicy Gravy is a super delicious side dish made using green peas which tastes amazing in combination with either roti or rice.
To get started with this recipe, we must first prepare a few ingredients. You can cook mushroom matar gravy using 11 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Mushroom matar gravy:
1. Take 250 gm peas
1. Take 1 packet mushroom
1. Prepare 7-8 garlic cloves
1. Take 1 inch ginger piece
1. Make ready 2 big onion
1. Take 2 big tomato
1. Get to taste Salt
1. Prepare 1/4 tsp Turmeric powder
1. Make ready to taste Red chilli powder
1. Prepare as needed Water for gravy
1. Take 1/2 tsp Cumin seeds
Aloo matar gravy recipe with simple ingredients and method. Tangy and spicy version perfect for your roti and phulkas. After using it in mushroom matar, here I am with another gravy side dish with. Mushrooms Matar Masala is a main course gravy recipe.
##### Steps to make Mushroom matar gravy:
1. In a cooker will add first desi ghee.....then cumin seeds and nicely crushed ginger and garlic paste.
1. Now will add onion paste and stir till golden brown....next tomato and Will add all spices.
1. When masala will leave ghee will add peas and keep it in low flame 5-7 min.
1. Now will add mushroom and keep it 2-3 min on low flame with peas.
1. Last will add water as needed and give 2 whistles....our mushroom matar gravy is ready to serve.
After using it in mushroom matar, here I am with another gravy side dish with. Mushrooms Matar Masala is a main course gravy recipe. Matar Mushroom or Mushroom Masala is a curry recipe and can be served along with various bread or rice recipes. matar mushroom video recipe: Trending featured recipes. finally, serve matar mushroom recipe with roti, naan or kulcha. Click a picture and mention @hebbars.kitchen. Mushroom Matar Recipe or Matar mushroom curry - Sauteed mushrooms and boiled green peas are simmered in creamy, spicy onion-tomato gravy.
So that's going to wrap this up for this special food mushroom matar gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!