date: 2020-12-09T12:39:58.353Z image: https://img-global.cpcdn.com/recipes/400b9807a71518ce/751x532cq70/spinach-and-mushroom-florentine-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/400b9807a71518ce/751x532cq70/spinach-and-mushroom-florentine-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/400b9807a71518ce/751x532cq70/spinach-and-mushroom-florentine-recipe-main-photo.jpg author: Manuel Bass ratingvalue: 4.1 reviewcount: 28641 recipeingredient: - "12-15 Mushrooms" - "1 big bundle of Spinach" - "50 grams cheddar cheese" - "100 grams mozeralla cheese" - "1 small onion finely chopped" - "2 -3 pods garlic finely chopped" - "to taste Salt" - "To taste Black pepper" - "To taste Oregano" - "As needed Butter" recipeinstructions: - "Cut and wash spinach well." - "Boil for 2 mins and drain the water well." - "Boil mushrooms and cut into slices." - "Take a pan. Add butter" - "Add mushrooms and saute." - "Now add chopped onion and garlic into it." - "Into it add spinach and again saute for 2 3 mins" - "Add cheddar cheese into it. And mix well." - "Take a baking tray and put this mixture and spread evenly." - "Onto it add mozeralla cheese. And put this into oven at 180 degree for 10 mins." - "Now ur cheesy Florentine is ready..Serve into platter." categories: - Recipe tags: - spinach - and - mushroom katakunci: spinach and mushroom nutrition: 151 calories recipecuisine: American preptime: "PT11M" cooktime: "PT38M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, spinach and mushroom florentine. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. DIRECTIONS Cook and drain spinach; set aside. Pasta Florentine is one of those tried-and-true recipes that always tastes good and is easy to make: the "Florentine" element being the creamy mushroom and spinach sauce that perfectly coats the pasta. Spinach & Mushroom Frittata - quick and easy meal. Perfect for breakfast, lunch or brunch. Spinach and Mushroom Florentine is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're fine and they look wonderful. Spinach and Mushroom Florentine is something which I have loved my entire life. To get started with this recipe, we must first prepare a few ingredients. You can cook spinach and mushroom florentine using 10 ingredients and 11 steps. Here is how you cook it. ##### The ingredients needed to make Spinach and Mushroom Florentine: 1. Get 12-15 Mushrooms 1. Take 1 big bundle of Spinach 1. Make ready 50 grams cheddar cheese 1. Get 100 grams mozeralla cheese 1. Make ready 1 small onion finely chopped 1. Take 2 -3 pods garlic finely chopped 1. Make ready to taste Salt 1. Prepare To taste Black pepper 1. Make ready To taste Oregano 1. Make ready As needed Butter Chicken spinach florentine with mushrooms pizza. Salmon Florentine Recipe - Healthy and Easy Salmon Dinner. This Salmon Florentine recipe is made with tender baked salmon and topped with creamy spinach and mushroom sauce. Saute mushrooms and onions in butter. ##### Instructions to make Spinach and Mushroom Florentine: 1. Cut and wash spinach well. 1. Boil for 2 mins and drain the water well. 1. Boil mushrooms and cut into slices. 1. Take a pan. Add butter 1. Add mushrooms and saute. 1. Now add chopped onion and garlic into it. 1. Into it add spinach and again saute for 2 3 mins 1. Add cheddar cheese into it. And mix well. 1. Take a baking tray and put this mixture and spread evenly. 1. Onto it add mozeralla cheese. And put this into oven at 180 degree for 10 mins. 1. Now ur cheesy Florentine is ready..Serve into platter. This Salmon Florentine recipe is made with tender baked salmon and topped with creamy spinach and mushroom sauce. Saute mushrooms and onions in butter. Celebrate mushrooms with this mixed mushroom, spinach and ricotta omelette. Spoon mushroom mixture over half the omelette, then dot over ricotta. Fold omelette over to enclose filling. So that's going to wrap it up for this special food spinach and mushroom florentine recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!