date: 2020-10-27T11:10:43.848Z image: https://img-global.cpcdn.com/recipes/5355831198482432/751x532cq70/shitake-chilli-paste-nam-prik-hed-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5355831198482432/751x532cq70/shitake-chilli-paste-nam-prik-hed-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5355831198482432/751x532cq70/shitake-chilli-paste-nam-prik-hed-recipe-main-photo.jpg author: Teresa Gardner ratingvalue: 4 reviewcount: 19221 recipeingredient: - "150 grams sitake mushroom fresh" - "24 thai bird eyes chilli or lessor any hot chilli how hot as your desire" - "4 clove garlic" - "4 shallots" - "1 stalk of lemongrassfinely chopped" - "2/3 tsp lime juice" - "1 bunch coriander" - "1/2 tbsp fish sauce or soy sauce for vegetarian option" - "1 salt to taste" - "1 as need fresh or boil vegetables to dip such as cucumbercarrot cauliflowerbeans etc" recipeinstructions: - "Clean fresh mushroom ,let it dry" - "Slice mushroom and other ingredients" - "Roast on the pan on low heat until all cook,you will know it cook by the color will be darker" - "By pestel and mortar ,pound it well" - "Add chopped coriander ,fishsauce or soy sauce,and lime juice" - "Transfer to cucumber boat or dip bowl ,serve with favorite fresh or boil vegetables ,or optional tradition thai we serve with rice,fried pork or chicken ,spicy sausage boil eggs :)" categories: - Recipe tags: - shitake - chilli - paste katakunci: shitake chilli paste nutrition: 149 calories recipecuisine: American preptime: "PT20M" cooktime: "PT57M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, shitake chilli paste / nam prik hed. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Shitake Chilli Paste / Nam Prik Hed is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Shitake Chilli Paste / Nam Prik Hed is something that I've loved my whole life. To begin with this particular recipe, we must first prepare a few ingredients. You can cook shitake chilli paste / nam prik hed using 10 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Shitake Chilli Paste / Nam Prik Hed: 1. Take 150 grams sitake mushroom ,fresh 1. Make ready 24 thai bird eyes chilli ,or less,or any hot chilli ,how hot as your desire 1. Take 4 clove garlic 1. Take 4 shallots 1. Get 1 stalk of lemongrass,finely chopped 1. Prepare 2/3 tsp lime juice 1. Get 1 bunch coriander 1. Get 1/2 tbsp fish sauce ,or soy sauce for vegetarian option 1. Prepare 1 salt to taste 1. Take 1 as need fresh or boil vegetables to dip such as cucumber,carrot ,cauliflower,beans etc. ##### Steps to make Shitake Chilli Paste / Nam Prik Hed: 1. Clean fresh mushroom ,let it dry 1. Slice mushroom and other ingredients 1. Roast on the pan on low heat until all cook,you will know it cook by the color will be darker 1. By pestel and mortar ,pound it well 1. Add chopped coriander ,fishsauce or soy sauce,and lime juice 1. Transfer to cucumber boat or dip bowl ,serve with favorite fresh or boil vegetables ,or optional tradition thai we serve with rice,fried pork or chicken ,spicy sausage boil eggs :) So that's going to wrap it up for this exceptional food shitake chilli paste / nam prik hed recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!