date: 2020-10-23T19:00:22.917Z image: https://img-global.cpcdn.com/recipes/b5cb04bf9f1d6079/751x532cq70/cheese-and-garlic-mushrooms-with-bacon-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b5cb04bf9f1d6079/751x532cq70/cheese-and-garlic-mushrooms-with-bacon-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b5cb04bf9f1d6079/751x532cq70/cheese-and-garlic-mushrooms-with-bacon-recipe-main-photo.jpg author: John Martinez ratingvalue: 4.6 reviewcount: 2492 recipeingredient: - "8 oz Bacon" - "2 Tbsp Butter" - "2 Tbsp Oil" - "2 lbs Mushrooms button or cremiini" - "1/2 cup Dry white wine" - "3 cloves Garlic minced" - "1.5 cups Whipping cream 35" - "1 Tbsp dried Parsley" - "1 tsp Chili powder" - "1/2 tsp Paprika" - "1/2 tsp Black pepper" - "1 tsp Thyme" - "1/2 cup grated parmesan cheese" - "1 cup shredded Mozzarella cheese" recipeinstructions: - "Fry the bacon in a large oven-safe skillet over medium heat until crispy. Remove from pan, chop and set aside." - "In the same pan, turn temperature to medium-high to high heat, melt the butter. Add the mushrooms, drizzle with oil and mix through, scraping up any browned bits from the bottom of the pan. Fry for approximately 5 minutes to lightly brown. The pan needs to be hot so it will evaporate the moisture released from the mushrooms and brown, and not saute them." - "Pour in the wine (or broth) and let reduce for 2 minutes, while occasionally stirring." - "Add in the garlic and stir it through for a minute, until fragrant." - "Pour in the cream and spices. Reduce heat down to low. Gently simmer until tender (approximately 5 minutes) and sauce is slightly thickened." - "Add bacon and Parmesan to the pan and stir well." - "Sprinkle mozzarella on top. Place in a 400° preheated oven for approximately 5 minutes and cheese is slightly browned and bubbling." categories: - Recipe tags: - cheese - and - garlic katakunci: cheese and garlic nutrition: 173 calories recipecuisine: American preptime: "PT36M" cooktime: "PT60M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, cheese and garlic mushrooms with bacon. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious. Cheese and Garlic Mushrooms with Bacon is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Cheese and Garlic Mushrooms with Bacon is something which I have loved my entire life. To get started with this particular recipe, we must prepare a few ingredients. You can have cheese and garlic mushrooms with bacon using 14 ingredients and 7 steps. Here is how you cook that. ##### The ingredients needed to make Cheese and Garlic Mushrooms with Bacon: 1. Prepare 8 oz Bacon 1. Prepare 2 Tbsp Butter 1. Take 2 Tbsp Oil 1. Take 2 lbs Mushrooms (button or cremiini) 1. Prepare 1/2 cup Dry white wine 1. Take 3 cloves Garlic (minced) 1. Take 1.5 cups Whipping cream (35%) 1. Prepare 1 Tbsp dried Parsley 1. Prepare 1 tsp Chili powder 1. Get 1/2 tsp Paprika 1. Prepare 1/2 tsp Black pepper 1. Take 1 tsp Thyme 1. Get 1/2 cup grated parmesan cheese 1. Get 1 cup shredded Mozzarella cheese ##### Steps to make Cheese and Garlic Mushrooms with Bacon: 1. Fry the bacon in a large oven-safe skillet over medium heat until crispy. Remove from pan, chop and set aside. 1. In the same pan, turn temperature to medium-high to high heat, melt the butter. Add the mushrooms, drizzle with oil and mix through, scraping up any browned bits from the bottom of the pan. Fry for approximately 5 minutes to lightly brown. The pan needs to be hot so it will evaporate the moisture released from the mushrooms and brown, and not saute them. 1. Pour in the wine (or broth) and let reduce for 2 minutes, while occasionally stirring. 1. Add in the garlic and stir it through for a minute, until fragrant. 1. Pour in the cream and spices. Reduce heat down to low. Gently simmer until tender (approximately 5 minutes) and sauce is slightly thickened. 1. Add bacon and Parmesan to the pan and stir well. 1. Sprinkle mozzarella on top. Place in a 400° preheated oven for approximately 5 minutes and cheese is slightly browned and bubbling. So that's going to wrap this up with this special food cheese and garlic mushrooms with bacon recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!