date: 2020-07-03T05:53:42.806Z image: https://img-global.cpcdn.com/recipes/7d2461d63d407a23/751x532cq70/chatpate-masaledar-kadhi-pakora-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7d2461d63d407a23/751x532cq70/chatpate-masaledar-kadhi-pakora-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7d2461d63d407a23/751x532cq70/chatpate-masaledar-kadhi-pakora-recipe-main-photo.jpg author: Eula Perry ratingvalue: 4.3 reviewcount: 19835 recipeingredient: - " For pakoras" - "1 cup yellow moong dal soaked for 34 hours After that grind it" - "1/2 boiled potato finely chopped" - "2 green chilli chopped" - "to taste Salt" - "1 tsp red chilli powder" - "1 tsp coriander powder" - "1/2 tsp garam masala" - "1/2 tsp amchur powder" - "1 tbsp chopped coriander leaves" - "1 pinch mitha soda" - " For Kadhi" - "1/4 cup gram flour besan" - "1 cup curd" - "3 cups water" - "1/2 tsp turmeric powder" - "to taste Salt" - "1 tsp red chilli powder" - "1 tsp dhaniya powder" - "as needed Oil" - "1/2 tsp hing" - "1/2 tsp jeera" - "1/2 tsp mustard seeds" - "1 tbsp desi ghee" - "1...2 dry red chillies" recipeinstructions: - "Mix all ingredients of pakoras.Mix well to get a thick soft paste of dropping consistency." - "Beat for 2 mein till light and fluffy." - "Grease a flat dish.Put pakoras batter with a tsp in the dish, leaving some space in between." - "Microwave for 1 1/2 min." - "Mix all ingredients of kadhi till smooth." - "Strain into a deep bowl. Microwave for 10 min, stirring once in between." - "Add pakoras." - "For tempering, mix ghee with a pinch of hing powder, zeera, mustard seeds." - "Microwave for 2 min." - "Add dry red chillies, green chilli thin long piece, 1 tsp red chilli powder to hot ghee." - "Pour over the kadhi. Garnishing chopped coriander leaves." - "Ready to serve." - "Thanks to all." - "My innovation is besan ki kadhi mein moong dal ke pakoras." categories: - Recipe tags: - chatpate - masaledar - kadhi katakunci: chatpate masaledar kadhi nutrition: 205 calories recipecuisine: American preptime: "PT33M" cooktime: "PT54M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, chatpate masaledar kadhi pakora. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious. Chatpate masaledar Kadhi Pakora is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. Chatpate masaledar Kadhi Pakora is something which I have loved my entire life. They're fine and they look wonderful. To begin with this recipe, we must prepare a few ingredients. You can cook chatpate masaledar kadhi pakora using 25 ingredients and 14 steps. Here is how you can achieve it. ##### The ingredients needed to make Chatpate masaledar Kadhi Pakora: 1. Get For pakoras 1. Make ready 1 cup yellow moong dal soaked for 3...4 hours (After that grind it) 1. Take 1/2 boiled potato finely chopped 1. Get 2 green chilli chopped 1. Prepare to taste Salt 1. Prepare 1 tsp red chilli powder 1. Get 1 tsp coriander powder 1. Get 1/2 tsp garam masala 1. Get 1/2 tsp amchur powder 1. Make ready 1 tbsp chopped coriander leaves 1. Get 1 pinch mitha soda 1. Take For Kadhi 1. Prepare 1/4 cup gram flour (besan) 1. Prepare 1 cup curd 1. Get 3 cups water 1. Take 1/2 tsp turmeric powder 1. Take to taste Salt 1. Make ready 1 tsp red chilli powder 1. Get 1 tsp dhaniya powder 1. Get as needed Oil 1. Prepare 1/2 tsp hing 1. Make ready 1/2 tsp jeera 1. Make ready 1/2 tsp mustard seeds 1. Prepare 1 tbsp desi ghee 1. Get 1...2 dry red chillies ##### Instructions to make Chatpate masaledar Kadhi Pakora: 1. Mix all ingredients of pakoras.Mix well to get a thick soft paste of dropping consistency. 1. Beat for 2 mein till light and fluffy. 1. Grease a flat dish.Put pakoras batter with a tsp in the dish, leaving some space in between. 1. Microwave for 1 1/2 min. 1. Mix all ingredients of kadhi till smooth. 1. Strain into a deep bowl. Microwave for 10 min, stirring once in between. 1. Add pakoras. 1. For tempering, mix ghee with a pinch of hing powder, zeera, mustard seeds. 1. Microwave for 2 min. 1. Add dry red chillies, green chilli thin long piece, 1 tsp red chilli powder to hot ghee. 1. Pour over the kadhi. Garnishing chopped coriander leaves. 1. Ready to serve. 1. Thanks to all. 1. My innovation is besan ki kadhi mein moong dal ke pakoras. So that's going to wrap it up for this special food chatpate masaledar kadhi pakora recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!