masaledar chiken.
You can cook masaledar chiken using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of masaledar chiken
- It's 250 grams of boneless chiken.
- You need 2 tbsp of oil.
- Prepare 1 tsp of chilli powder.
- Prepare 1 tsp of corriender powder.
- Prepare 1 tbsp of ginger garlic paste.
- You need 100 grams of small cut potatoes.
masaledar chiken step by step
- 1st wash and cut potatoes and boneless chiken into small pieces . Then grind 1 onion , garlic ginger paste.
- 2nd grind 1 onion , 1 tablespoon of ginger and garlic paste and 1 tomato.
- 3rd heat up the pan and put 2 tablespoon of oil.
- then add chopped onion to it till it gets golden brown.
- 4th add the grinded ,masala into it.
- 5th steer it fr few minites and then add chiken and potato in the pan.
- then after 5-6 mins pour 1 cup water in it and cook till it gets cooked.