Step-by-Step Guide to Make Homemade Khatta mitha masaledar Aam ka achar

Khatta mitha masaledar Aam ka achar.

You can have Khatta mitha masaledar Aam ka achar using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients of Khatta mitha masaledar Aam ka achar

1. You need 500 gms of raw mango.
2. You need 300 gms of gur.
3. It's 1 tbsp of whole jeera, dhaniya, saunf and kalonji.
4. Prepare 1/2 tsp of ajwain and methi.
5. Prepare 4-5 of Green cardamom and 1 inch of dalchini.
6. It's 1 tsp of lemon juice.

Khatta mitha masaledar Aam ka achar step by step

1. Dry roast the masala and grind it into a coarse powder..
2. Now grate the raw mango. In a pan add the grated mango and then the gur. Keep stirring and cooking it. Till the mango and the gur is mixed and cook well. Do it for 8-10 min. Then add the dry masala. Mix it well. When it cools down add the lemon juice. Then keep it in an air tight glass container.