date: 2020-07-29T02:39:20.164Z image: https://img-global.cpcdn.com/recipes/4621cd1d3bf24c45/751x532cq70/chilli-mushrooms-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4621cd1d3bf24c45/751x532cq70/chilli-mushrooms-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4621cd1d3bf24c45/751x532cq70/chilli-mushrooms-recipe-main-photo.jpg author: Claudia Sanders ratingvalue: 5 reviewcount: 29448 recipeingredient: - "250 gm Mushrooms" - "1 Capsicum" - "1 Onion big size" - "4 Green chilli slit" - "2 tbsp Garlic cloves" - "1/2 tbsp Ginger" - "5 tbsp Tomato ketchup" - "4 tbsp Chilli ketchup" - "1 tsp black pepper powder" - "1 tsp Sesame seeds" - " For marination" - "2 tbsp Hung curd" - "1/2 tbsp Coriander powder" - "1/2 tbsp Red chilli powder" - "1/4 tbsp Turmeric powder" - "to taste Salt" - "1/2 tbsp Ginger garlic paste" - " For batter" - "4 tbsp All purpose flour" - "to taste Salt" - "3 tbsp Corn flour" recipeinstructions: - "Wash boil and cut mushrooms. Take it to marination for 30 minutes." - "Cut all the vegetables and keep aside. Now make the batter and fry mushrooms by dipping it one by one." - "Fry all. Now in a wok add oil followed by Ginger garlic paste, chilli, onion and capsicum. Add salt." - "Add ketchups and water accordingly. Add the fried mushrooms. Add black pepper. Cook for 2 minutes. Spread sesame seeds. Serve hot and crisp." categories: - Recipe tags: - chilli - mushrooms katakunci: chilli mushrooms nutrition: 258 calories recipecuisine: American preptime: "PT38M" cooktime: "PT57M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, chilli mushrooms. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious. Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. This is almost same as restaurant style popular Indo chinese chilli mushroom except the. Anyone who likes Mushrooms, will love Mushroom Chilli to its death. It is rich in Vitamin D and mushroom chilli dry is one of the best ways to gorge on its. chilli mushroom recipe dry, a restaurant style, mushroom starter and a gem among indo chinese recipes & dry mushroom recipes. Chilli mushrooms is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Chilli mushrooms is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few components. You can cook chilli mushrooms using 21 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Chilli mushrooms: 1. Take 250 gm Mushrooms 1. Take 1 Capsicum 1. Take 1 Onion big size 1. Take 4 Green chilli slit 1. Make ready 2 tbsp Garlic cloves 1. Make ready 1/2 tbsp Ginger 1. Make ready 5 tbsp Tomato ketchup 1. Get 4 tbsp Chilli ketchup 1. Take 1 tsp black pepper powder 1. Take 1 tsp Sesame seeds 1. Take For marination 1. Make ready 2 tbsp Hung curd 1. Make ready 1/2 tbsp Coriander powder 1. Take 1/2 tbsp Red chilli powder 1. Get 1/4 tbsp Turmeric powder 1. Get to taste Salt 1. Prepare 1/2 tbsp Ginger garlic paste 1. Prepare For batter 1. Prepare 4 tbsp All purpose flour 1. Make ready to taste Salt 1. Prepare 3 tbsp Corn flour Easy Chilli Mushroom Recipe: Make the easy and delicious chilli mushroom recipe at home using ingredients like mushroom, onion, garlic, green chilli, corn flour, purpose flour, ginger. Chilli Mushroom is a very spicy recipe. Cover and cook on low flame till vegetables turn tender crisp. Serve Chili Mushroom hot with noodles or fried rice. ##### Instructions to make Chilli mushrooms: 1. Wash boil and cut mushrooms. Take it to marination for 30 minutes. 1. Cut all the vegetables and keep aside. Now make the batter and fry mushrooms by dipping it one by one. 1. Fry all. Now in a wok add oil followed by Ginger garlic paste, chilli, onion and capsicum. Add salt. 1. Add ketchups and water accordingly. Add the fried mushrooms. Add black pepper. Cook for 2 minutes. Spread sesame seeds. Serve hot and crisp. Cover and cook on low flame till vegetables turn tender crisp. Serve Chili Mushroom hot with noodles or fried rice. It was yummy, thats what i can say. I love all indo chinese foods, they are lip smackingly good. I have already made chilli paneer, chilli gobi and for non vegetarians i have chilli. So that is going to wrap this up with this special food chilli mushrooms recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!