Recipe of Quick Mushroom soup

Mushroom soup. Mushroom soup is simply soup made with mushrooms. They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats.

These rich mushroom soup recipes are easy to make at home. It is so simple to make and everything is in a light cream broth so you still. Cream of mushroom soup has been a favorite of mine as long as I can remember. You can have Mushroom soup using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Mushroom soup

1. You need 1 spoon of butter/ margarine.
2. You need of Blended ingredients:.
3. Prepare 5-6 of small oyster mushroom/ button mushroom or 1 big mushroom.
4. Prepare 1/4 of onion.
5. It's 2 cloves of garlic.
6. It's ±1 handful of of small oyster mushroom/ button mushroom/ 2 big mushroom, slice in any shape and thickness you desire.
7. Prepare of Chicken breast or any meat, cut small or mince (optional).
8. Prepare 1/4 of onion, diced.
9. You need Pinch of salt.
10. Prepare Pinch of black pepper.
11. It's Pinch of white pepper.
12. Prepare A bit of of Parsley or celery, chopped.
13. Prepare of Spring onion, chopped.
14. Prepare 2 tablespoon of wheat flour, mix with some water.
15. It's ±600 ml of of water or milk.

Of course when we were growing up it was Campbell's and it came in a can. Mushroom soup is a hearty and delicious dish to make on a cold winter night. Mushroom soup is easy to make and is great garnished with cheese and served alongside a crusty piece of bread. Mushroom soup is the ultimate comfort food.

Mushroom soup step by step

1. Heat up pan, melt the butter/ margarine, sauté the blended ingredients until fragrant.
2. Put in the cubed onion, sauté until fragrant, then put in the sliced mushroom, sauté until wilted..
3. Put in the chicken/ meat.. sauté until the meat color turned into pale..
4. Add on salt & pepper, stir well and add on water/ milk until boiled..
5. Add on chopped parsley/ celery & spring onion, stir..
6. Add on the mixture of wheat flour, stir well until cooked (put down the heat abit to let it mixed perfectly).
7. Serve with garlic bread or any toast 😉.

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