date: 2020-10-27T08:31:51.105Z image: https://img-global.cpcdn.com/recipes/4e8312f6c39bc6a4/751x532cq70/cheese-and-mushroom-stuffed-chicken-breasts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4e8312f6c39bc6a4/751x532cq70/cheese-and-mushroom-stuffed-chicken-breasts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4e8312f6c39bc6a4/751x532cq70/cheese-and-mushroom-stuffed-chicken-breasts-recipe-main-photo.jpg author: Josephine Moody ratingvalue: 4.7 reviewcount: 29828 recipeingredient: - "4 boneless skinless chicken breats" - "8 thin slices of bacon" - "6 button mushromns rough chopped" - "1 shallot chopped" - "1 clove garlic minced" - " w tablesoon butter" - "1/2 teaspoon cajun spice blend plus more for sprinkling on chicken" - "1/4 teaspoonn black pepper and salt to tastem plus more for sprinkling on chicken" - "3 tablespoons garlic and herb cream cheese" - "1 teaspoon hot sauce such as franks red hot" - "1/4 cup shredded sharp cheddar cheese" - "1 tablespoon grated romano cheese" - " FOR SERVING" - " i served it with my Roasted Poblano Cream Sauce which can be found in my profile and in search" recipeinstructions: - "Heat butter in a small skillet and soften mushrooms, shallot and garlic Ic" - "Lay chicken breasts on work surface and make a slit and flatten just slightly" - "Season each breast with cajun seasoning, romano cheese and pepper" - "Off heat stir in garlic and herb cheese, cheddar cheese, salt, pepper, cajun seasoning and hot sauce into mushroom onion mixture. Cool to room temperature" - "Fill the center of each chicken breast with some of the filling" - "Fold over to enclose filling with chicken. Wrap 2 slices of bacon tightly around each chicken, secure with toothpicks" - "Preheat oven to 400. Line a baking dish with foil" - "Bake for 35 to 45 minutes depending on size of chicken" - "Serve with poblano sauce" - "" categories: - Recipe tags: - cheese - and - mushroom katakunci: cheese and mushroom nutrition: 253 calories recipecuisine: American preptime: "PT14M" cooktime: "PT32M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, cheese and mushroom stuffed chicken breasts. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Cheese and Mushroom Stuffed Chicken Breasts is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Cheese and Mushroom Stuffed Chicken Breasts is something which I've loved my entire life. They're nice and they look wonderful. To get started with this recipe, we must first prepare a few ingredients. You can cook cheese and mushroom stuffed chicken breasts using 14 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Cheese and Mushroom Stuffed Chicken Breasts: 1. Take 4 boneless skinless chicken breats 1. Prepare 8 thin slices of bacon 1. Prepare 6 button mushromns, rough chopped 1. Make ready 1 shallot, chopped 1. Make ready 1 clove garlic, minced 1. Get w tablesoon butter 1. Get 1/2 teaspoon cajun spice blend plus more for sprinkling on chicken 1. Get 1/4 teaspoonn black pepper and salt to tastem plus more for sprinkling on chicken 1. Take 3 tablespoons garlic and herb cream cheese 1. Make ready 1 teaspoon hot sauce, such as franks red hot 1. Prepare 1/4 cup shredded sharp cheddar cheese 1. Prepare 1 tablespoon grated romano cheese 1. Get FOR SERVING 1. Make ready i served it with my Roasted Poblano Cream Sauce which can be found in my profile and in search ##### Steps to make Cheese and Mushroom Stuffed Chicken Breasts: 1. Heat butter in a small skillet and soften mushrooms, shallot and garlic - Ic 1. Lay chicken breasts on work surface and make a slit and flatten just slightly 1. Season each breast with cajun seasoning, romano cheese and pepper 1. Off heat stir in garlic and herb cheese, cheddar cheese, salt, pepper, cajun seasoning and hot sauce into mushroom onion mixture. Cool to room temperature 1. Fill the center of each chicken breast with some of the filling 1. Fold over to enclose filling with chicken. Wrap 2 slices of bacon tightly around each chicken, secure with toothpicks 1. Preheat oven to 400. Line a baking dish with foil 1. Bake for 35 to 45 minutes depending on size of chicken 1. Serve with poblano sauce 1. So that is going to wrap it up for this special food cheese and mushroom stuffed chicken breasts recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!