date: 2020-08-12T07:31:58.157Z image: https://img-global.cpcdn.com/recipes/5513d465e95c2213/751x532cq70/tofu-bitter-melon-pork-and-egg-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5513d465e95c2213/751x532cq70/tofu-bitter-melon-pork-and-egg-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5513d465e95c2213/751x532cq70/tofu-bitter-melon-pork-and-egg-stir-fry-recipe-main-photo.jpg author: Thomas Wood ratingvalue: 4.3 reviewcount: 22441 recipeingredient: - "1 package Tofu" - "150 g thinly sliced polk" - "150 g bean sprouts" - "3 eggs" - "2 TBSP sesame oil" - " 2 TBSP oyster sauce" - " 2 TBSP soy sauce" - " 15 TBSP sake" - " 15 tsp hondashi" recipeinstructions: - "Cut bitter melon." - "In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add water and leave it for 10 to 30 minutes. Adjust the soaking time depends on the bitterness. If it’s still bitter, boil it for 10 minutes." - "Wrap tofu with paper towels and microwave for 2 minutes to remove water." - "Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste." - "In a large pan, high heat, pour oil and sauté tofu until golden brown." - "In a small bowl, add all the ingredients of ☆" - "In the same pan, sauté pork, bitter melon and washed bean sprouts, 3 - 5 minutes. Add ☆sauce until the sauce is well mixed." - "Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end." categories: - Recipe tags: - tofu - bitter - melon katakunci: tofu bitter melon nutrition: 274 calories recipecuisine: American preptime: "PT12M" cooktime: "PT60M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tofu, bitter melon, pork and egg stir fry. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Tofu, Bitter melon, Pork and Egg Stir fry is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes yummy. Tofu, Bitter melon, Pork and Egg Stir fry is something which I've loved my entire life. They're nice and they look wonderful. To get started with this recipe, we have to first prepare a few ingredients. You can have tofu, bitter melon, pork and egg stir fry using 9 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Tofu, Bitter melon, Pork and Egg Stir fry: 1. Prepare 1 package Tofu 1. Make ready 150 g thinly sliced polk 1. Take 150 g bean sprouts 1. Make ready 3 eggs 1. Prepare 2 TBSP sesame oil 1. Take ☆2 TBSP oyster sauce 1. Take ☆2 TBSP soy sauce 1. Prepare ☆1.5 TBSP sake 1. Make ready ☆1.5 tsp hondashi ##### Instructions to make Tofu, Bitter melon, Pork and Egg Stir fry: 1. Cut bitter melon. 1. In a small bowl, give bitter melon massage to remove bitterness with a dash of salt, 1 minute. Add water and leave it for 10 to 30 minutes. Adjust the soaking time depends on the bitterness. If it’s still bitter, boil it for 10 minutes. 1. Wrap tofu with paper towels and microwave for 2 minutes to remove water. 1. Cut pork into 2 inch lengths. Sprinkle with salt, pepper and flour to give a base taste. 1. In a large pan, high heat, pour oil and sauté tofu until golden brown. 1. In a small bowl, add all the ingredients of ☆ 1. In the same pan, sauté pork, bitter melon and washed bean sprouts, 3 - 5 minutes. Add ☆sauce until the sauce is well mixed. 1. Add beaten egg in the same pan with other ingredients and scramble the egg, 1 minute. Turn off the heat, Pour sesame oil at the end. So that is going to wrap this up for this special food tofu, bitter melon, pork and egg stir fry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!