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date: 2020-10-01T08:18:54.108Z
image: https://img-global.cpcdn.com/recipes/5545556739883008/751x532cq70/easy-goya-champuru-okinawan-stir-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5545556739883008/751x532cq70/easy-goya-champuru-okinawan-stir-fry-recipe-main-photo.jpg
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author: Julian Allen
ratingvalue: 4.9
reviewcount: 19549
recipeingredient:
- "1 Bitter melon"
- "100 grams Thinly sliced pork"
- "1 block Tofu"
- "1 to 2 tablespoons Olive oil"
- "1 tbsp Sesame oil"
- "1 tbsp Oyster sauce"
- "1 tsp Soy sauce"
- "1 Bonito flakes"
- "1 tsp Salt"
- "2 Eggs"
- "1 tsp Dashi stock powder"
recipeinstructions:
- "Cut the bitter melon in half lengthwise and take out the seeds. The pith can be eaten, but scoop them out if you don't like it."
- "Cut into about 3 to 5 mm thick half-moons and sprinkle with salt."
- "Wrap the tofu block in a paper towel and microwave for about 1 minute at 600 W and drain."
- "Coat the pork with flour."
- "Combine the eggs and dashi stock in a bowl and mix."
- "Heat olive oil in a frying pan and add the tofu. Once it browns, flip it over and roughly crumble into pieces with a wooden spatula."
- "Add the pork, bitter melon in that order and stir fry for about 1 minute over medium heat. Drizzle the sesame oil over it."
- "Add the beaten egg mixture from Step 5 and mix 2 to 3 times. Add the oyster sauce and soy sauce, mix lightly and serve on a plate."
- "Sprinkling lots of bonito flakes makes it really yummy."
categories:
- Recipe
tags:
- easy
- goya
- champuru
katakunci: easy goya champuru
nutrition: 250 calories
recipecuisine: American
preptime: "PT25M"
cooktime: "PT44M"
recipeyield: "4"
recipecategory: Lunch
---
![Easy Goya Champuru (Okinawan Stir Fry)](https://img-global.cpcdn.com/recipes/5545556739883008/751x532cq70/easy-goya-champuru-okinawan-stir-fry-recipe-main-photo.jpg)
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, easy goya champuru (okinawan stir fry). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Easy Goya Champuru (Okinawan Stir Fry) is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. Easy Goya Champuru (Okinawan Stir Fry) is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have easy goya champuru (okinawan stir fry) using 11 ingredients and 9 steps. Here is how you can achieve it.
##### The ingredients needed to make Easy Goya Champuru (Okinawan Stir Fry):
1. Get 1 Bitter melon
1. Take 100 grams Thinly sliced pork
1. Make ready 1 block Tofu
1. Make ready 1 to 2 tablespoons Olive oil
1. Take 1 tbsp Sesame oil
1. Prepare 1 tbsp Oyster sauce
1. Make ready 1 tsp Soy sauce
1. Take 1 Bonito flakes
1. Take 1 tsp Salt
1. Prepare 2 Eggs
1. Make ready 1 tsp Dashi stock (powder)
##### Instructions to make Easy Goya Champuru (Okinawan Stir Fry):
1. Cut the bitter melon in half lengthwise and take out the seeds. The pith can be eaten, but scoop them out if you don't like it.
1. Cut into about 3 to 5 mm thick half-moons and sprinkle with salt.
1. Wrap the tofu block in a paper towel and microwave for about 1 minute at 600 W and drain.
1. Coat the pork with flour.
1. Combine the eggs and dashi stock in a bowl and mix.
1. Heat olive oil in a frying pan and add the tofu. Once it browns, flip it over and roughly crumble into pieces with a wooden spatula.
1. Add the pork, bitter melon in that order and stir fry for about 1 minute over medium heat. Drizzle the sesame oil over it.
1. Add the beaten egg mixture from Step 5 and mix 2 to 3 times. Add the oyster sauce and soy sauce, mix lightly and serve on a plate.
1. Sprinkling lots of bonito flakes makes it really yummy.
So that's going to wrap it up with this special food easy goya champuru (okinawan stir fry) recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!