date: 2020-09-15T19:51:54.292Z image: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/98f9212d0b44f90f/751x532cq70/beetroot-paneer-stuffed-sagoo-bombs-recipe-main-photo.jpg author: Bill Lopez ratingvalue: 4.3 reviewcount: 48166 recipeingredient: - "1 -1/2 cup Saboodana soaked" - "3-4 medium Boiled potatoes" - "1/2 cup Paneer crumbled" - "1 cup Raosted n crushed peanuts" - "1 teaspoon Green chillies finely chopped" - "7-8 raisins" - "1 teaspoon Beetroot juice" - "1/ 4 teaspoon Pepper powder" - "As needed oil to fry" - "1 tablespoon Coriander leaves" - "1 teaspoon Senda namak Pepper powder" recipeinstructions: - "In a large bowl mix boiled potatoes, soaked saboodana, green chillies,coriander leaves, crushed peanuts, salt and pepper." - "Mix and mash it properly. Take paneer in a small bowl and add beetroot juice, little salt, coriander leaves, green chillies. Mix well." - "Now take little portion of potato mixture and spread it on ur palm and stuff paneer mixture. Bind it and make balls of it" - "Heat oil in pan and deep fry balls on medium heat." - "Fry all accordingly" - "Garnish bombs on beetroot slices on bed of fresh coriander leaves." - "Serve it hot and enjoy with Rose flavoured yogurt dip." categories: - Recipe tags: - beetroot - paneer - stuffed katakunci: beetroot paneer stuffed nutrition: 167 calories recipecuisine: American preptime: "PT14M" cooktime: "PT31M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, beetroot paneer stuffed sagoo bombs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Beetroot Paneer Stuffed Sagoo Bombs is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions daily. Beetroot Paneer Stuffed Sagoo Bombs is something that I've loved my entire life. They are fine and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can have beetroot paneer stuffed sagoo bombs using 11 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Beetroot Paneer Stuffed Sagoo Bombs: 1. Get 1 -1/2 cup Saboodana (soaked) 1. Get 3-4 medium Boiled potatoes 1. Get 1/2 cup Paneer crumbled 1. Make ready 1 cup Raosted n crushed peanuts 1. Get 1 teaspoon Green chillies finely chopped 1. Prepare 7-8 raisins 1. Get 1 teaspoon Beetroot juice 1. Take 1/ 4 teaspoon Pepper powder 1. Make ready As needed oil to fry 1. Make ready 1 tablespoon Coriander leaves 1. Get 1 teaspoon Senda namak Pepper powder ##### Steps to make Beetroot Paneer Stuffed Sagoo Bombs: 1. In a large bowl mix boiled potatoes, soaked saboodana, green chillies,coriander leaves, crushed peanuts, salt and pepper. 1. Mix and mash it properly. - Take paneer in a small bowl and add beetroot juice, little salt, coriander leaves, green chillies. Mix well. 1. Now take little portion of potato mixture and spread it on ur palm and stuff paneer mixture. Bind it and make balls of it 1. Heat oil in pan and deep fry balls on medium heat. 1. Fry all accordingly 1. Garnish bombs on beetroot slices on bed of fresh coriander leaves. 1. Serve it hot and enjoy with Rose flavoured yogurt dip. So that's going to wrap this up for this exceptional food beetroot paneer stuffed sagoo bombs recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!