date: 2020-10-04T21:26:18.056Z image: https://img-global.cpcdn.com/recipes/d4435491143a99ab/751x532cq70/karupatti-ulunthu-kali-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d4435491143a99ab/751x532cq70/karupatti-ulunthu-kali-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d4435491143a99ab/751x532cq70/karupatti-ulunthu-kali-recipe-main-photo.jpg author: Jorge Jenkins ratingvalue: 4.3 reviewcount: 33262 recipeingredient: - "4 cups Black urad dal" - "1 cup Idli rice" - "250 g Palm sugar" - "50 ml Gingelly oil" recipeinstructions: - "The amount of urad dal to idli rice should be in the ratio 4:1" - "In a pan add some water and palm sugar,Stir well until they dissolve. Filter the mixture." - "Grind the urad dal and idli rice to a fine powder" - "Add some water to the powder and mix well with no lumps" - "Add the palm sugar syrup in the above mixture." - "Until they become semi solid stir constantly without break. At the end add the oil and stir well." - "Serve hot!" - "Make the love of Cooking visible 😍." categories: - Recipe tags: - karupatti - ulunthu - kali katakunci: karupatti ulunthu kali nutrition: 268 calories recipecuisine: American preptime: "PT10M" cooktime: "PT53M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, it's Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, karupatti ulunthu kali. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. In a pan add some water and palm sugar,Stir well until they dissolve. Grind the urad dal and idli rice to a fine powder. Take palm sugar and water in a sauce pan, heat it till sugar melts. Strain it and add it to a heavy bottom kadai. Karupatti ulunthu kali is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. They are fine and they look wonderful. Karupatti ulunthu kali is something that I have loved my whole life. To get started with this recipe, we must prepare a few ingredients. You can have karupatti ulunthu kali using 4 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Karupatti ulunthu kali: 1. Prepare 4 cups Black urad dal 1. Make ready 1 cup Idli rice 1. Get 250 g Palm sugar 1. Get 50 ml Gingelly oil Ulundhu kali is a traditional sweet in south tamil nadu which has high protein and low fat. It's very good for health especially for the girls and woman to strengthen the hip bones. It's traditionally eaten with gingelly oil and jaggery. Ulundhu is good for strength of back bones and spinal cord. ##### Steps to make Karupatti ulunthu kali: 1. The amount of urad dal to idli rice should be in the ratio 4:1 1. In a pan add some water and palm sugar,Stir well until they dissolve. Filter the mixture. 1. Grind the urad dal and idli rice to a fine powder 1. Add some water to the powder and mix well with no lumps 1. Add the palm sugar syrup in the above mixture. 1. Until they become semi solid stir constantly without break. At the end add the oil and stir well. 1. Serve hot! 1. Make the love of Cooking visible 😍. It's traditionally eaten with gingelly oil and jaggery. Ulundhu is good for strength of back bones and spinal cord. Karuppati is also rich in calcium and it enhamces iron in blood. Their combination in uluntham kali makes it the healthier recipe. We usually make it once in a month. So that is going to wrap this up for this special food karupatti ulunthu kali recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!