Chinese Style Soup with Wakame Seaweed and Onion.
You can cook Chinese Style Soup with Wakame Seaweed and Onion using 8 ingredients and 2 steps. Here is how you cook that.
Ingredients of Chinese Style Soup with Wakame Seaweed and Onion
- It's 3 grams of Wakame seaweed (dried).
- Prepare 1/2 of Onion.
- Prepare 600 ml of water.
- It's 1 tsp of or more ★Weipa.
- Prepare 1 tsp of ★Soy sauce.
- Prepare 1 dash of ★Sesame oil.
- Prepare 1 of Toasted sesame seeds.
- You need 1 of Katakuriko slurry.
Chinese Style Soup with Wakame Seaweed and Onion instructions
- Rehydrate the wakame in water, slice the onion..
- Pour 600 ml of water and sliced onion into a pot. When it comes to a boil, add the wakame and ★ ingredients, thicken the soup with katakuriko slurry, and it's done..