Fried yam coated with egg and spicy fry sauce. recipe for yam and egg. how to cook spicy yam. In this video I will show you how to make fried yam and fish with egg sauce. This recipe is every simple, so try it out and let me know what you think about.

Heat up the vegetable oil in a large frying pan, and add chopped onions. Fried Yam is an easy breakfast recipe that can be prepared in a short time. Eat Fried Yam with Egg Omelette, Tomato Stew and Vegetable Sauce. You can have Fried yam coated with egg and spicy fry sauce using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Fried yam coated with egg and spicy fry sauce

It's of yam tuber.
It's 1 tbl of spoon Sugar.
You need 7 of Eggs.
Prepare of Oil.
You need of Seasoning.
You need of For the sauce:.
Prepare 2 of big size Red pepper.
It's 7 of Scotch bonnet.
You need 2 of onion bulb.
Prepare 1 tsp of tumeric.
You need 4 table spoon of oil.
Prepare 4 Tbl of spoon Mayonnaise.
You need 2 Tbl of spoon ketchup.

Spicy Groundnut Butter It looks like some people are confused when the word peanut is used. That snack popularly known as peanut is coated peanuts. I made my own sauce based on what I had and it was really good. Used vanilla yogurt (but any flavour yogurt will Reviews for: Photos of Baked Yam Fries with Dip.

Fried yam coated with egg and spicy fry sauce instructions

Cut yam and put in pot sprinkle 1 table spoon of sugar and cook, drain and allow to cool..
For the spicy sauce,blend pepper, onions, scotch bonnet (if you love hot sauce you can add more scotch bonnet as desired) and blend till very smooth.
Add little seasoning and a teaspoon of tumeric to the blend and boil to drain water completely and stir fry in 4 table spoon of oil.
Then add 4Tbls of mayonnaise and 2 Tbls of ketchup and mix well. Your spicy fry sauce is ready.
My yam is cool now so it's easy to dice to desired shape.
Whisk egg with little seasoning and dip your diced yam and fry till golden brown.
You can use your sauce with roasted or fried chicken, french fries, fried yam as I did.

An easier method is to toss the yam or sweet potato wedges with olive oil or sesame oil along with sea salt into a zip lock bag, making sure the yams are well coated, then arrange on a cookie sheet. Yamarita is a native word used to describe the outcome of this fried yam chips, which means thinly sliced cooked yams coated with egg and flour and then fried in oil. This Korean fried chicken is double fried until extra crispy, then tossed in a sweet & spicy sauce. To deep-fry wings nice and crispy, the Korean technique usually calls for frying them at a relatively low temperature and then fry them again at a high temperature. Combining boiled yam and egg sauce is another delicious way to have yam in Nigeria.