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date: 2020-07-10T08:18:45.813Z
image: https://img-global.cpcdn.com/recipes/6218199646863360/751x532cq70/baked-macaroni-cheese-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6218199646863360/751x532cq70/baked-macaroni-cheese-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6218199646863360/751x532cq70/baked-macaroni-cheese-recipe-main-photo.jpg
author: Irene Rhodes
ratingvalue: 4.2
reviewcount: 47787
recipeingredient:
- "2 tbsp unsalted butter"
- "1 cup cottage cheese not lowfat"
- "2 cup whole milk"
- "1 tsp dry mustard"
- "pinch cayenne"
- "pinch freshly grated nutmeg"
- "1/2 tsp salt"
- "1/4 tsp ground black pepper"
- "1 lb sharp or extrasharp grated cheddar cheese"
- "1/2 lb uncooked elbow pasta"
recipeinstructions:
- "Heat oven to 375°F and position an oven rack in upper third of oven. Use 1 tablespoon butter to butter a 9-inch round or square baking pan."
- "In a blender, purée cottage cheese, milk, mustard, cayenne, nutmeg and salt and pepper together. Reserve ¼ cup grated cheese for topping."
- "In a large bowl, combine remaining grated cheese, milk mixture and uncooked pasta. Pour into prepared pan, cover tightly with foil and bake 30 minutes."
- "Uncover pan, stir gently, sprinkle with reserved cheese and dot with remaining tablespoon butter. Bake, uncovered, 30 minutes more, until browned. Let cool at least 15 minutes before serving."
categories:
- Recipe
tags:
- baked
- macaroni
-
katakunci: baked macaroni
nutrition: 282 calories
recipecuisine: American
preptime: "PT38M"
cooktime: "PT45M"
recipeyield: "2"
recipecategory: Dinner
---
![Baked Macaroni & Cheese](https://img-global.cpcdn.com/recipes/6218199646863360/751x532cq70/baked-macaroni-cheese-recipe-main-photo.jpg)
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, baked macaroni & cheese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Baked Macaroni & Cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look wonderful. Baked Macaroni & Cheese is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked macaroni & cheese using 10 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Baked Macaroni & Cheese:
1. Make ready 2 tbsp unsalted butter
1. Make ready 1 cup cottage cheese (not lowfat)
1. Prepare 2 cup whole milk
1. Prepare 1 tsp dry mustard
1. Take pinch cayenne
1. Get pinch freshly grated nutmeg
1. Take 1/2 tsp salt
1. Take 1/4 tsp ground black pepper
1. Make ready 1 lb sharp or extra-sharp grated cheddar cheese
1. Take 1/2 lb uncooked elbow pasta
##### Instructions to make Baked Macaroni & Cheese:
1. Heat oven to 375°F and position an oven rack in upper third of oven. Use 1 tablespoon butter to butter a 9-inch round or square baking pan.
1. In a blender, purée cottage cheese, milk, mustard, cayenne, nutmeg and salt and pepper together. Reserve ¼ cup grated cheese for topping.
1. In a large bowl, combine remaining grated cheese, milk mixture and uncooked pasta. Pour into prepared pan, cover tightly with foil and bake 30 minutes.
1. Uncover pan, stir gently, sprinkle with reserved cheese and dot with remaining tablespoon butter. Bake, uncovered, 30 minutes more, until browned. Let cool at least 15 minutes before serving.
So that's going to wrap this up with this exceptional food baked macaroni & cheese recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!