date: 2020-10-09T02:46:24.051Z image: https://img-global.cpcdn.com/recipes/724ad8dfd32b5bd0/751x532cq70/chili-lime-steak-fajitas-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/724ad8dfd32b5bd0/751x532cq70/chili-lime-steak-fajitas-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/724ad8dfd32b5bd0/751x532cq70/chili-lime-steak-fajitas-recipe-main-photo.jpg author: Matilda Bishop ratingvalue: 4.4 reviewcount: 11616 recipeingredient: - " tortillas" - " lbs Flank Steak thinly sliced" - " green peppers sliced" - " yellow onion sliced" - " Marinade" - " Olive oil" - " Freshly squeezed lime juice" - " Cilantro chopped" - " garlic minced" - " Brown sugar" - " Red Chili flakes" - " Ground cumin" - " Salt" - " Creamy Cilantro Lime Sauce" - " Greek yoghurt" - " Zest of 1 lime" - " Juice of 1 lime" - " olive oil" - " Cilantro chopped" - " Salt" - " Sugar" recipeinstructions: - "Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later." - "Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest." - "Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak." - "For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated." - "In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes." - "Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro." categories: - Recipe tags: - chili - lime - steak katakunci: chili lime steak nutrition: 201 calories recipecuisine: American preptime: "PT22M" cooktime: "PT38M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, chili lime steak fajitas. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious. Chili Lime Steak Fajitas is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chili Lime Steak Fajitas is something that I've loved my whole life. They're nice and they look wonderful. To begin with this recipe, we have to prepare a few ingredients. You can cook chili lime steak fajitas using 21 ingredients and 6 steps. Here is how you cook that. ##### The ingredients needed to make Chili Lime Steak Fajitas: 1. Take tortillas 1. Prepare lbs. Flank Steak, thinly sliced 1. Get green peppers, sliced 1. Make ready yellow onion, sliced 1. Prepare Marinade: 1. Prepare Olive oil 1. Take Freshly squeezed lime juice 1. Make ready Cilantro, chopped 1. Get garlic, minced 1. Get Brown sugar 1. Prepare Red Chili flakes 1. Take Ground cumin 1. Make ready Salt 1. Get Creamy Cilantro Lime Sauce: 1. Take Greek yoghurt 1. Make ready Zest of 1 lime 1. Get Juice of 1 lime 1. Make ready olive oil 1. Make ready Cilantro, chopped 1. Prepare Salt 1. Prepare Sugar ##### Instructions to make Chili Lime Steak Fajitas: 1. Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later. 1. Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest. 1. Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak. 1. For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated. 1. In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes. 1. Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro. So that's going to wrap it up for this exceptional food chili lime steak fajitas recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!