Recipe of Super Quick Homemade Yam chips with veggies

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date: 2020-09-08T22:16:44.563Z image: https://img-global.cpcdn.com/recipes/2953031c37972694/751x532cq70/yam-chips-with-veggies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2953031c37972694/751x532cq70/yam-chips-with-veggies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2953031c37972694/751x532cq70/yam-chips-with-veggies-recipe-main-photo.jpg author: Brian Jacobs ratingvalue: 4.4 reviewcount: 40017 recipeingredient: - " Yam" - " Veg Oil" - " Egg" - " Cabbage" - " Green beans" - " Green pepper" - " Tomatoes" - " Onions" - "cube Seasoning" - " Salt" recipeinstructions: - "Peel and wash the yam. Cut the yam into tiny pieces, wash again and add salt." - "Put oil on fire, when hot put the yam to fry." - "Wash and cut the vegetables." - "After fry the yam, fry the egg." - "Put little oil on fire and lightly fry the vegetables. Add seasoning cube" - "Food is ready." categories: - Recipe tags: - yam - chips - with katakunci: yam chips with nutrition: 165 calories recipecuisine: American preptime: "PT31M" cooktime: "PT59M" recipeyield: "4" recipecategory: Lunch --- ![Yam chips with veggies](https://img-global.cpcdn.com/recipes/2953031c37972694/751x532cq70/yam-chips-with-veggies-recipe-main-photo.jpg) Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, yam chips with veggies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious. Veggie chips from root vegetables are much more substantial, crunchy, and very close to regular potato chips in terms of texture. If you don't know what I'm talking about, Terra chips are veggie chips made from root vegetables, including sweet potato, yam, beet, carrot, taro, parsnip, and yucca. A wide variety of veggie chips options are available to you, such as taste. Suran chips recipe With step by step photos - suran also known as Elephant foot yam is a tuber easily found in India. Yam chips with veggies is one of the most popular of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Yam chips with veggies is something which I have loved my whole life. They are fine and they look fantastic. To begin with this recipe, we have to first prepare a few components. You can cook yam chips with veggies using 10 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Yam chips with veggies: 1. Take Yam 1. Take Veg. Oil 1. Prepare Egg 1. Prepare Cabbage 1. Prepare Green beans 1. Prepare Green pepper 1. Prepare Tomatoes 1. Prepare Onions 1. Get cube Seasoning 1. Make ready Salt The veggie population is increasing steadily all over the world since many have understood that benefits of consuming veggies. The variety named kokoro is used for making yam chips. Yellow has a longer period of vegetation compared to white yam. Locate PEPs mobile kitchen on the Haatso road opposite herbal health solutions. ##### Instructions to make Yam chips with veggies: 1. Peel and wash the yam. Cut the yam into tiny pieces, wash again and add salt. 1. Put oil on fire, when hot put the yam to fry. 1. Wash and cut the vegetables. 1. After fry the yam, fry the egg. 1. Put little oil on fire and lightly fry the vegetables. Add seasoning cube 1. Food is ready. Yellow has a longer period of vegetation compared to white yam. Locate PEPs mobile kitchen on the Haatso road opposite herbal health solutions. Senai kizhangu is one veggie that I buy rarely as Vj never wants me to buy. He is afraid always about the itchy nature of it. But seniors at home say that if we buy and keep for several days, the itchy nature gets reduced. So that's going to wrap this up with this special food yam chips with veggies recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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