Recipe of Homemade Rice flour Roll Cake

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date: 2020-08-22T18:52:43.026Z image: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg author: Estelle Hamilton ratingvalue: 4.4 reviewcount: 37096 recipeingredient: - "3 eggs" - "50 g powdered sugar" - "40 g rice flour" - "60 g condensed milk" - "200 ml double cream" - "1/2-1 teaspoon Matcha green tea powder" recipeinstructions: - "Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix." - "Separate 1 cup mixture in small bowl and add green tea powder, then mix well" - "In 25x 25cm tray pour cake mixture. And put green tea mixture in places." - "Write S with stick and make your pattern." - "Bake in 190 degrees preheat oven for 8 minuets." - "After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed." - "Mix cream and condensed milk, then beat and make whipped cream." - "Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day." - "Enjoy" categories: - Recipe tags: - rice - flour - roll katakunci: rice flour roll nutrition: 282 calories recipecuisine: American preptime: "PT18M" cooktime: "PT46M" recipeyield: "1" recipecategory: Lunch --- ![Rice flour Roll Cake](https://img-global.cpcdn.com/recipes/233740a49f64f4d5/751x532cq70/rice-flour-roll-cake-recipe-main-photo.jpg) Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, rice flour roll cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Rice flour Roll Cake is one of the most well liked of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Rice flour Roll Cake is something which I have loved my whole life. To get started with this particular recipe, we must first prepare a few components. You can cook rice flour roll cake using 6 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Rice flour Roll Cake: 1. Get 3 eggs 1. Prepare 50 g powdered sugar 1. Prepare 40 g rice flour 1. Prepare 60 g condensed milk 1. Make ready 200 ml double cream 1. Make ready 1/2-1 teaspoon Matcha green tea powder ##### Instructions to make Rice flour Roll Cake: 1. Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix. 1. Separate 1 cup mixture in small bowl and add green tea powder, then mix well 1. In 25x 25cm tray pour cake mixture. And put green tea mixture in places. 1. Write S with stick and make your pattern. 1. Bake in 190 degrees preheat oven for 8 minuets. 1. After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed. 1. Mix cream and condensed milk, then beat and make whipped cream. 1. Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day. 1. Enjoy So that is going to wrap this up with this exceptional food rice flour roll cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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